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Table representation of search results timeline featuring number of search results per year.

Year Number of Results
1948 2
1954 1
1955 7
1956 3
1963 1
1964 2
1965 16
1966 23
1967 18
1968 22
1969 28
1970 24
1971 23
1972 31
1973 57
1974 89
1975 57
1976 85
1977 81
1978 83
1979 113
1980 106
1981 134
1982 131
1983 146
1984 154
1985 104
1986 119
1987 108
1988 117
1989 124
1990 171
1991 140
1992 141
1993 186
1994 128
1995 147
1996 153
1997 158
1998 152
1999 167
2000 156
2001 211
2002 211
2003 177
2004 200
2005 183
2006 218
2007 218
2008 271
2009 372
2010 434
2011 789
2012 1428
2013 1478
2014 1714
2015 1898
2016 1911
2017 1956
2018 2074
2019 1038
2020 17
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18,121 results
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Page 1
Effects of high-fat diet exposure on learning & memory.
Cordner ZA and Tamashiro KL. Physiol Behav 2015 - Review. PMID 26066731 Free PMC article.
Here, we will review the techniques most often used to assess learning and memory in rodent models and discuss findings from studies assessing the cognitive effects of high-fat diet consumption. The review will then consider potential underlying mechanisms in the brain and conclude by reviewing emerging literature suggesting that maternal consumption of a high-fat diet may have effects on the learning and memory of offspring....
Here, we will review the techniques most often used to assess learning and memory in rodent models and discuss findings from studies assessi …
Short-term safety, tolerability and efficacy of a very low-calorie-ketogenic diet interventional weight loss program versus hypocaloric diet in patients with type 2 diabetes mellitus.
Goday A, et al. Nutr Diabetes 2016 - Clinical Trial. PMID 27643725 Free PMC article.
Forty-five subjects were randomly assigned to the interventional weight loss (VLCK diet), and 44 to the standard low-calorie diet. ...The decline in HbA1c and glycemic control was larger in the VLCK diet group (P<0.05). No serious adverse events were reported and mild AE in the VLCK diet group declined at last follow-up. ...
Forty-five subjects were randomly assigned to the interventional weight loss (VLCK diet), and 44 to the standard low-calorie diet
Dietary interventions for autism spectrum disorder: New perspectives from the gut-brain axis
Doenyas C. Physiol Behav 2018 - Review. PMID 30036560
There is still controversy surrounding the effectiveness of dietary interventions for autism spectrum disorder (ASD), namely the gluten-free/casein free diet and the ketogenic diet. ...Given the recent surge of global interest in the gut-brain axis and its involvement in ASD, we underline the importance of understanding the physiological effects of such restrictive diets that remove certain nutritional items from one's diet. ...
There is still controversy surrounding the effectiveness of dietary interventions for autism spectrum disorder (ASD), namely the gluten-free …
Low carbohydrate, high fat diet impairs exercise economy and negates the performance benefit from intensified training in elite race walkers.
Burke LM, et al. J Physiol 2017. PMID 28012184 Free PMC article.
Adaptation to a ketogenic low carbohydrate, high fat (LCHF) diet markedly increases rates of whole-body fat oxidation during exercise in race walkers over a range of exercise intensities. ...ABSTRACT: We investigated the effects of adaptation to a ketogenic low carbohydrate (CHO), high fat diet (LCHF) during 3 weeks of intensified training on metabolism and performance of world-class endurance athletes. ...
Adaptation to a ketogenic low carbohydrate, high fat (LCHF) diet markedly increases rates of whole-body fat oxidation during exercise …
Fasting: starving cancer
Cathcart P, et al. Lancet Oncol 2017. PMID 28368246 Free article.
Fat-Free Mass Changes During Ketogenic Diets and the Potential Role of Resistance Training
Tinsley GM and Willoughby DS. Int J Sport Nutr Exerc Metab 2016 - Review. PMID 26284291
On examination of the literature, the majority of studies report decreases in fat-free mass in individuals following a ketogenic diet. ...Mechanisms underlying the effects of a ketogenic diet on fat-free mass and the results of implementing exercise interventions in combination with this diet should also be examined....
On examination of the literature, the majority of studies report decreases in fat-free mass in individuals following a ketogenic diet
Nutrition and Bipolar Depression
Beyer JL and Payne ME. Psychiatr Clin North Am 2016 - Review. PMID 26876319
An improvement in the quality of the diet should improve a bipolar patient's overall health risk profile, but it may also improve their psychiatric outcomes. New insights into biological dysfunctions that may be present in bipolar disorder have presented new theoretic frameworks for understanding the relationship between diet and bipolar disorder....
An improvement in the quality of the diet should improve a bipolar patient's overall health risk profile, but it may also improve the …
Dietary Inflammatory Index and Cardiovascular Risk and Mortality-A Meta-Analysis
Shivappa N, et al. Nutrients 2018 - Review. PMID 29439509 Free PMC article.
Results from the random-effects meta-analysis showed a positive association between increasing DII, indicating a pro-inflammatory diet, and CVD. ...In conclusion, a pro-inflammatory diet is associated with increased risk of CVD and CVD mortality. These results further substantiate the utility of DII as tool to characterize the inflammatory potential of diet and to predict CVD incidence and mortality....
Results from the random-effects meta-analysis showed a positive association between increasing DII, indicating a pro-inflammatory …
Impact of Different Types of Diet on Gut Microbiota Profiles and Cancer Prevention and Treatment.
Klement RJ and Pazienza V. Medicina (Kaunas) 2019 - Review. PMID 30934960 Free PMC article.
: Diet is frequently considered as a food regimen focused on weight loss, while it is actually the sum of food consumed by the organism. ...Here, we review the effects of some of the most popular "cancer-specific" diets on microbiota composition and their potential impact on cancer prevention and treatment....
: Diet is frequently considered as a food regimen focused on weight loss, while it is actually the sum of food consumed by the organi …
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