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Bacillus amyloliquefaciens subsp. plantarum GR53, a potent biocontrol agent resists Rhizoctonia disease on Chinese cabbage through hormonal and antioxidants regulation.
Kang SM, Radhakrishnan R, Lee IJ. Kang SM, et al. World J Microbiol Biotechnol. 2015 Oct;31(10):1517-27. doi: 10.1007/s11274-015-1896-0. Epub 2015 Jul 10. World J Microbiol Biotechnol. 2015. PMID: 26160009
Among these isolates, GR53 significantly suppressed fungal growth. GR53 was identified as Bacillus amyloliquefaciens subsp. plantarum by phylogenetic analysis of the 16S rDNA sequence. ...
Among these isolates, GR53 significantly suppressed fungal growth. GR53 was identified as Bacillus amyloliquefaciens subsp
Complete genome sequence of Bacillus amyloliquefaciens subsp. plantarum S499, a rhizobacterium that triggers plant defences and inhibits fungal phytopathogens.
Molinatto G, Puopolo G, Sonego P, Moretto M, Engelen K, Viti C, Ongena M, Pertot I. Molinatto G, et al. J Biotechnol. 2016 Nov 20;238:56-59. doi: 10.1016/j.jbiotec.2016.09.013. Epub 2016 Sep 28. J Biotechnol. 2016. PMID: 27671697 Free article.
Bacillus amyloliquefaciens subsp. plantarum S499 is a plant beneficial rhizobacterium with a good antagonistic potential against phytopathogens through the release of active secondary metabolites. ...
Bacillus amyloliquefaciens subsp. plantarum S499 is a plant beneficial rhizobacterium with a good antagonistic p
Draft genome sequence of Bacillus amyloliquefaciens subsp. plantarum strain Fito_F321, an endophyte microorganism from Vitis vinifera with biocontrol potential.
Pinto C, Sousa S, Froufe H, Egas C, Clément C, Fontaine F, Gomes AC. Pinto C, et al. Stand Genomic Sci. 2018 Nov 1;13:30. doi: 10.1186/s40793-018-0327-x. eCollection 2018. Stand Genomic Sci. 2018. PMID: 30410642 Free PMC article.
Bacillus amyloliquefaciens subsp. plantarum strain Fito_F321 is a naturally occurring strain in vineyard, with the ability to colonise grapevine and which unveils a naturally antagonistic potential against phytopathogens of grapevine, including those r
Bacillus amyloliquefaciens subsp. plantarum strain Fito_F321 is a naturally occurring strain in vineyard, with t
Identification and Growth Characteristics of a Gluten-Degrading Bacterium from Wheat Grains for Gluten-Degrading Enzyme Production.
Lee GY, Jung MJ, Kim BM, Jun JY. Lee GY, et al. Microorganisms. 2023 Nov 29;11(12):2884. doi: 10.3390/microorganisms11122884. Microorganisms. 2023. PMID: 38138028 Free PMC article.
Here, we isolated a gluten-degrading bacterium, Bacillus amyloliquefaciens subsp. plantarum, from wheat grains. The culture conditions for enzyme production or microbial use were considered based on gluten decomposition patterns. ...
Here, we isolated a gluten-degrading bacterium, Bacillus amyloliquefaciens subsp. plantarum, from wheat grains. …
Processing Wastewaters from Spanish-Style cv. Chalkidiki Green Olives: A Potential Source of Enterococcus Casseliflavus and Hydroxytyrosol.
Papadaki E, Botsaris G, Athanasiadi E, Mantzouridou FT. Papadaki E, et al. Microorganisms. 2020 Aug 21;8(9):1274. doi: 10.3390/microorganisms8091274. Microorganisms. 2020. PMID: 32825632 Free PMC article.
Spontaneous fermentation of fresh GOW over different temperatures (15 C to 50 C) and pH values (3.5 to 11.5) for 30 d enabled the isolation/molecular identification of the lactic acid bacterium Enterococcus casseliflavus and the plant-associated bacterium Bacillus amylo
Spontaneous fermentation of fresh GOW over different temperatures (15 C to 50 C) and pH values (3.5 to 11.5) for 30 d enabled the isolation/ …