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Results by year

Table representation of search results timeline featuring number of search results per year.

Year Number of Results
1946 1
1947 1
1948 1
1951 2
1954 4
1955 1
1956 5
1957 3
1958 1
1960 6
1961 1
1962 1
1963 10
1964 11
1965 9
1966 11
1967 13
1968 27
1969 19
1970 31
1971 24
1972 20
1973 33
1974 34
1975 30
1976 19
1977 24
1978 20
1979 17
1980 19
1981 28
1982 27
1983 41
1984 26
1985 51
1986 40
1987 35
1988 51
1989 66
1990 63
1991 80
1992 72
1993 80
1994 96
1995 93
1996 107
1997 112
1998 114
1999 120
2000 173
2001 151
2002 156
2003 178
2004 196
2005 183
2006 198
2007 209
2008 223
2009 225
2010 223
2011 225
2012 254
2013 248
2014 300
2015 284
2016 255
2017 246
2018 273
2019 277
2020 299
2021 278
2022 229
2023 189
2024 74

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6,554 results

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Page 1
Milk nutritional composition and its role in human health.
Pereira PC. Pereira PC. Nutrition. 2014 Jun;30(6):619-27. doi: 10.1016/j.nut.2013.10.011. Epub 2013 Oct 30. Nutrition. 2014. PMID: 24800664 Review.
However, several controversies arise from consumption of dairy and milk products during adulthood, especially because it refers to milk from other species. ...Lactose malabsorption symptoms and cow milk protein allergy are generally considered to be th …
However, several controversies arise from consumption of dairy and milk products during adulthood, especially because it refers to …
Beneficial Effects of Milk Having A2 beta-Casein Protein: Myth or Reality?
Kay SS, Delgado S, Mittal J, Eshraghi RS, Mittal R, Eshraghi AA. Kay SS, et al. J Nutr. 2021 May 11;151(5):1061-1072. doi: 10.1093/jn/nxaa454. J Nutr. 2021. PMID: 33693747 Free article.
Current literature about milk products recognizes various bioactive components including lactate, whey protein, and beta-casein protein. ...We discuss the influence of the beta-casein protein on the gastrointestinal system, endocrine s
Current literature about milk products recognizes various bioactive components including lactate, whey protein, and bet …
Quantitative reactivity profiling predicts functional cysteines in proteomes.
Weerapana E, Wang C, Simon GM, Richter F, Khare S, Dillon MB, Bachovchin DA, Mowen K, Baker D, Cravatt BF. Weerapana E, et al. Nature. 2010 Dec 9;468(7325):790-5. doi: 10.1038/nature09472. Epub 2010 Nov 17. Nature. 2010. PMID: 21085121 Free PMC article.
The absence of a consensus sequence that defines functional cysteines in proteins has hindered their discovery and characterization. ...Hyper-reactive cysteines were identified in several proteins of uncharacterized function, including a residue conser …
The absence of a consensus sequence that defines functional cysteines in proteins has hindered their discovery and characteriz …
The effects of whey protein on blood pressure: A systematic review and dose-response meta-analysis of randomized controlled trials.
Vajdi M, Musazadeh V, Zareei M, Adeli S, Karimi A, Hojjati A, Darzi M, Shoorei H, Abbasalizad Farhangi M. Vajdi M, et al. Nutr Metab Cardiovasc Dis. 2023 Sep;33(9):1633-1646. doi: 10.1016/j.numecd.2023.05.025. Epub 2023 May 26. Nutr Metab Cardiovasc Dis. 2023. PMID: 37419751
AIMS: This systematic review and dose-response meta-analysis was conducted to summarize data from available clinical trials on the effects of whey protein (WP) supplementation on blood pressure (BP) in adults. ...Of the 2,840 records, 18 studies with 1 …
AIMS: This systematic review and dose-response meta-analysis was conducted to summarize data from available clinical trials on the effects o …
Fermented milk for hypertension.
Usinger L, Reimer C, Ibsen H. Usinger L, et al. Cochrane Database Syst Rev. 2012 Apr 18;(4):CD008118. doi: 10.1002/14651858.CD008118.pub2. Cochrane Database Syst Rev. 2012. PMID: 22513955 Review.
Hypertension is one of the major risk factors for cardiovascular disease world wide and new blood pressure reducing lifestyle interventions, such as fermented milk, would be of great importance. OBJECTIVES: To investigate whether fermented mi
Hypertension is one of the major risk factors for cardiovascular disease world wide and new blood pressure reduc
Scalable Milk-Derived Whey Protein Hydrogel as an Implantable Biomaterial.
Hu Z, Cao W, Shen L, Sun Z, Yu K, Zhu Q, Ren T, Zhang L, Zheng H, Gao C, He Y, Guo C, Zhu Y, Ren D. Hu Z, et al. ACS Appl Mater Interfaces. 2022 Jun 29;14(25):28501-28513. doi: 10.1021/acsami.2c02361. Epub 2022 Jun 15. ACS Appl Mater Interfaces. 2022. PMID: 35703017
There are limited naturally derived protein biomaterials for the available medical implants. High cost, low yield, and batch-to-batch inconsistency, as well as intrinsically differing bioactivity in some of the proteins, make them less beneficial as common im …
There are limited naturally derived protein biomaterials for the available medical implants. High cost, low yield, and batch-t …
Fat gain or eat cysteine.
Sakuma C, Obata F. Sakuma C, et al. Cell Res. 2023 Jun;33(6):415-416. doi: 10.1038/s41422-023-00813-3. Cell Res. 2023. PMID: 37095204 No abstract available.
Therapeutic applications of whey protein.
Marshall K. Marshall K. Altern Med Rev. 2004 Jun;9(2):136-56. Altern Med Rev. 2004. PMID: 15253675 Review.
Whey, a protein complex derived from milk, is being touted as a functional food with a number of health benefits. ...Whey protein has also exhibited benefit in the arena of exercise performance and enhancement....
Whey, a protein complex derived from milk, is being touted as a functional food with a number of health benefits. ...
The effects of whey proteins, their peptides and amino acids on vascular function.
Price D, Jackson KG, Lovegrove JA, Givens DI. Price D, et al. Nutr Bull. 2022 Mar;47(1):9-26. doi: 10.1111/nbu.12543. Nutr Bull. 2022. PMID: 36045079 Review.
The purpose of this paper is to narratively review the evidence, primarily from randomised controlled trials, examining the effects of whey proteins, their peptides and amino acids on vascular function and related issues including blood pressure. ...It …
The purpose of this paper is to narratively review the evidence, primarily from randomised controlled trials, examining the effects of wh
An update on the cardiovascular pleiotropic effects of milk and milk products.
Chrysant SG, Chrysant GS. Chrysant SG, et al. J Clin Hypertens (Greenwich). 2013 Jul;15(7):503-10. doi: 10.1111/jch.12110. Epub 2013 Apr 29. J Clin Hypertens (Greenwich). 2013. PMID: 23815539 Free PMC article. Review.
Hypertension is a major risk factor in addition to atherosclerosis and type 2 diabetes mellitus for the development of coronary heart disease and strokes. ...These dairy substances exercise their blood pressure-lowering effect either directly on the ar
Hypertension is a major risk factor in addition to atherosclerosis and type 2 diabetes mellitus for the development of coronary he
6,554 results