Changes in the fecal gut microbiome of home healthcare patients with disabilities through consumption of malted rice amazake.
Kageyama S, Inoue R, Park J, Hosomi K, Yumioka H, Suka T, Teramoto K, Syauki AY, Doi M, Sakaue H, Miyake M, Mizuguchi K, Kunisawa J, Irie Y.
Kageyama S, et al.
Physiol Genomics. 2023 Dec 1;55(12):647-653. doi: 10.1152/physiolgenomics.00062.2023. Epub 2023 Sep 11.
Physiol Genomics. 2023.
PMID: 37694281
Free article.
The aim of the present study was to investigate changes in the gut microbiome both during and after consumption of malted rice amazake (MR-Amazake), a fermented food from Japan, in-home healthcare patients with disabilities, including patients with severe motor and intelle …
The aim of the present study was to investigate changes in the gut microbiome both during and after consumption of malted rice amazake (MR-A …