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Combined effect of low-risk dietary and lifestyle behaviors in primary prevention of myocardial infarction in women.
Akesson A, Weismayer C, Newby PK, Wolk A. Akesson A, et al. Arch Intern Med. 2007 Oct 22;167(19):2122-7. doi: 10.1001/archinte.167.19.2122. Arch Intern Med. 2007. PMID: 17954808
METHODS: We used factor analysis to identify a low-risk behavior-based dietary pattern in 24 444 postmenopausal women from the population-based prospective Swedish Mammography Cohort who were free of diagnosed cancer, cardiovascular disease, and diabetes mellitus at baseli …
METHODS: We used factor analysis to identify a low-risk behavior-based dietary pattern in 24 444 postmenopausal women from the popula …
Intestinal absorption of dietary cadmium in women depends on body iron stores and fiber intake.
Berglund M, Akesson A, Nermell B, Vahter M. Berglund M, et al. Environ Health Perspect. 1994 Dec;102(12):1058-66. doi: 10.1289/ehp.941021058. Environ Health Perspect. 1994. PMID: 7713018 Free PMC article.
A vegetarian/high-fiber diet and a mixed-diet group were constructed based on results from a food frequency questionnaire. Duplicate diets and the corresponding feces were collected during 4 consecutive days in parallel with dietary recording of type and amou
A vegetarian/high-fiber diet and a mixed-diet group were constructed based on results from a food frequency questionnai
Bioavailability of cadmium from shellfish and mixed diet in women.
Vahter M, Berglund M, Nermell B, Akesson A. Vahter M, et al. Toxicol Appl Pharmacol. 1996 Feb;136(2):332-41. doi: 10.1006/taap.1996.0040. Toxicol Appl Pharmacol. 1996. PMID: 8619241
Dietary intake and uptake of cadmium (Cd) were studied in nonsmoking women, 20-50 years of age, consuming a mixed diet low in shellfish (N = 34) or with shellfish once a week or more (N = 17). ...This indicates a lower absorption of Cd in the shellfish group …
Dietary intake and uptake of cadmium (Cd) were studied in nonsmoking women, 20-50 years of age, consuming a mixed diet low in shellfi …
Validation with biological markers for food intake of a dietary assessment method used by Swedish women with three different dietary preferences.
Johansson G, Akesson A, Berglund M, Nermell B, Vahter M. Johansson G, et al. Public Health Nutr. 1998 Sep;1(3):199-206. doi: 10.1079/phn19980031. Public Health Nutr. 1998. PMID: 10933419
OBJECTIVES: To validate a dietary assessment method, a 4-day food record together with a duplicate portion technique, with biological markers for food intake. ...SUBJECTS: Non-smoking Swedish women, 20-50 years of age, consuming a mixed diet (n = 34), …
OBJECTIVES: To validate a dietary assessment method, a 4-day food record together with a duplicate portion technique, w …
Metals and women's health.
Vahter M, Berglund M, Akesson A, Lidén C. Vahter M, et al. Environ Res. 2002 Mar;88(3):145-55. doi: 10.1006/enrs.2002.4338. Environ Res. 2002. PMID: 12051792 Review.
The gender difference in exposure to nickel results in a much higher prevalence of nickel allergy and hand eczema in women than in men. The internal cadmium dose is generally higher in women than in men, due to a higher gastro-intestinal absorption at low iron store …
The gender difference in exposure to nickel results in a much higher prevalence of nickel allergy and hand eczema in women than in me …
Toxic metals and the menopause.
Vahter M, Berglund M, Akesson A. Vahter M, et al. J Br Menopause Soc. 2004 Jun;10(2):60-4. doi: 10.1258/136218004774202364. J Br Menopause Soc. 2004. PMID: 15207026 Review.
Thus, improvement of iron status, which often occurs at menopause, has a positive effect on cadmium exposure in the sense that its absorption decreases. Cadmium accumulates in the kidney with a half-life of 10-30 years. The health effects appear around menopause, co …
Thus, improvement of iron status, which often occurs at menopause, has a positive effect on cadmium exposure in the sense that its ab …
Alcohol consumption and risk of renal cell carcinoma: a prospective study of Swedish women.
Rashidkhani B, Akesson A, Lindblad P, Wolk A. Rashidkhani B, et al. Int J Cancer. 2005 Dec 10;117(5):848-53. doi: 10.1002/ijc.21231. Int J Cancer. 2005. PMID: 15957170
Thus, we examined the association between alcohol intake and the incidence of RCC by analyzing data from the Swedish Mammography Cohort, a population-based prospective cohort of 59,237 women, aged 40-76 years, who, at baseline in 1987-1990, were cancer free and had complet …
Thus, we examined the association between alcohol intake and the incidence of RCC by analyzing data from the Swedish Mammography Cohort, …
Major dietary patterns and risk of renal cell carcinoma in a prospective cohort of Swedish women.
Rashidkhani B, Akesson A, Lindblad P, Wolk A. Rashidkhani B, et al. J Nutr. 2005 Jul;135(7):1757-62. doi: 10.1093/jn/135.7.1757. J Nutr. 2005. PMID: 15987861 Clinical Trial.
Dietary patterns may be a better predictor of RCC risk. Our aim was to identify and examine major dietary patterns and their relation to the risk of RCC in a large prospective cohort study of Swedish women. Complete dietary information was available from a FF …
Dietary patterns may be a better predictor of RCC risk. Our aim was to identify and examine major dietary patterns and their relation …
Creatinine versus specific gravity-adjusted urinary cadmium concentrations.
Suwazono Y, Akesson A, Alfvén T, Järup L, Vahter M. Suwazono Y, et al. Biomarkers. 2005 Mar-Jun;10(2-3):117-26. doi: 10.1080/13547500500159001. Biomarkers. 2005. PMID: 16076727
Women or older individuals had -3 to 79% higher urinary cadmium adjusted for specific gravity than men or younger individuals had, and such a difference between gender or age group was less obvious in specific gravity adjustment than in creatinine adjustment. ...
Women or older individuals had -3 to 79% higher urinary cadmium adjusted for specific gravity than men or younger individuals had, and such …
Tubular and glomerular kidney effects in Swedish women with low environmental cadmium exposure.
Akesson A, Lundh T, Vahter M, Bjellerup P, Lidfeldt J, Nerbrand C, Samsioe G, Strömberg U, Skerfving S. Akesson A, et al. Environ Health Perspect. 2005 Nov;113(11):1627-31. doi: 10.1289/ehp.8033. Environ Health Perspect. 2005. PMID: 16263522 Free PMC article.
Cadmium is a well-known nephrotoxic agent in food and tobacco, but the exposure level that is critical for kidney effects in the general population is not defined. ...Significant effects were seen already at a mean urinary cadmium level of 0.6 microg/L (0.8 microg/g …
Cadmium is a well-known nephrotoxic agent in food and tobacco, but the exposure level that is critical for kidney effects in the gene …
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