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Stroke and nutrition: a review of studies.
Int J Prev Med. 2013 May;4(Suppl 2):S165-79.
Int J Prev Med. 2013.
PMID: 23776719
Free PMC article.
Soy Foods and the Risk of Fracture: A Systematic Review of Prospective Cohort Studies.
Akhavan Zanjani M, Rahmani S, Mehranfar S, Zarrin M, Bazyar H, Moradi Poodeh B, Zare Javid A, Hosseini SA, Sadeghian M.
Akhavan Zanjani M, et al.
Complement Med Res. 2022;29(2):172-181. doi: 10.1159/000519036. Epub 2021 Sep 21.
Complement Med Res. 2022.
PMID: 34547749
English.
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Circulating vitamin D and the risk of gestational diabetes: a systematic review and dose-response meta-analysis.
Sadeghian M, Asadi M, Rahmani S, Akhavan Zanjani M, Sadeghi O, Hosseini SA, Zare Javid A.
Sadeghian M, et al.
Endocrine. 2020 Oct;70(1):36-47. doi: 10.1007/s12020-020-02360-y. Epub 2020 Jul 24.
Endocrine. 2020.
PMID: 32710437
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The association between dietary glycemic index, glycemic load and diet quality indices in Iranian adults: results from Isfahan Healthy Heart Program.
Azadbakht L, Mohammadifard N, Akhavanzanjani M, Taheri M, Golshahi J, Haghighatdoost F.
Azadbakht L, et al. Among authors: akhavanzanjani m.
Int J Food Sci Nutr. 2016;67(2):161-9. doi: 10.3109/09637486.2015.1134443. Epub 2016 Jan 14.
Int J Food Sci Nutr. 2016.
PMID: 26915989
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