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Table representation of search results timeline featuring number of search results per year.

Year Number of Results
1892 1
1893 2
1928 1
1945 1
1946 5
1947 3
1948 7
1949 6
1950 3
1951 7
1952 8
1953 6
1954 11
1955 15
1956 7
1957 7
1958 8
1959 3
1960 6
1961 4
1962 7
1963 9
1964 10
1965 8
1966 10
1967 2
1968 7
1969 7
1970 11
1971 6
1972 4
1973 20
1974 15
1975 23
1976 18
1977 24
1978 15
1979 26
1980 21
1981 22
1982 26
1983 29
1984 34
1985 30
1986 39
1987 33
1988 43
1989 42
1990 60
1991 56
1992 62
1993 68
1994 70
1995 80
1996 102
1997 116
1998 104
1999 125
2000 155
2001 197
2002 186
2003 181
2004 207
2005 226
2006 271
2007 246
2008 227
2009 235
2010 268
2011 309
2012 345
2013 322
2014 350
2015 350
2016 400
2017 385
2018 366
2019 457
2020 521
2021 317
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7,283 results
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Page 1
Allium sativum: facts and myths regarding human health.
Majewski M. Majewski M. Rocz Panstw Zakl Hig. 2014;65(1):1-8. Rocz Panstw Zakl Hig. 2014. PMID: 24964572 Free article. Review.
Garlic (Allium sativum L. fam. Alliaceae) is one of the most researched and best-selling herbal products on the market. ...There is a lot of variation among garlic products sold for medicinal purposes. The concentration of Allicin (main active ingredie …
Garlic (Allium sativum L. fam. Alliaceae) is one of the most researched and best-selling herbal products on the market. …
Chemical Constituents and Pharmacological Activities of Garlic (Allium sativum L.): A Review.
El-Saber Batiha G, Magdy Beshbishy A, G Wasef L, Elewa YHA, A Al-Sagan A, Abd El-Hack ME, Taha AE, M Abd-Elhakim Y, Prasad Devkota H. El-Saber Batiha G, et al. Nutrients. 2020 Mar 24;12(3):872. doi: 10.3390/nu12030872. Nutrients. 2020. PMID: 32213941 Free PMC article. Review.
Medicinal plants have been used from ancient times for human healthcare as in the form of traditional medicines, spices, and other food components. Garlic (Allium sativum L.) is an aromatic herbaceous plant that is consumed worldwide as food and traditional r …
Medicinal plants have been used from ancient times for human healthcare as in the form of traditional medicines, spices, and other food comp …
Garlic (Allium sativum) as an antidote or a protective agent against natural or chemical toxicities: A comprehensive update review.
Dorrigiv M, Zareiyan A, Hosseinzadeh H. Dorrigiv M, et al. Phytother Res. 2020 Aug;34(8):1770-1797. doi: 10.1002/ptr.6645. Epub 2020 Feb 18. Phytother Res. 2020. PMID: 32068926 Review.
Garlic (Allium sativum, Liliaceae) is used widely as a spice and medicinal herb not only in its native region (Central Asia and northeastern Iran) but also all around the world. ...With controlled clinical trials, garlic may be introduced as a universa …
Garlic (Allium sativum, Liliaceae) is used widely as a spice and medicinal herb not only in its native region (Central …
Chemical composition and bioactive compounds of garlic (Allium sativum L.) as affected by pre- and post-harvest conditions: A review.
Martins N, Petropoulos S, Ferreira IC. Martins N, et al. Food Chem. 2016 Nov 15;211:41-50. doi: 10.1016/j.foodchem.2016.05.029. Epub 2016 May 6. Food Chem. 2016. PMID: 27283605 Review.
Garlic (Allium sativum L.) is considered one of the twenty most important vegetables, with various uses throughout the world, either as a raw vegetable for culinary purposes, or as an ingredient of traditional and modern medicine. ...A particular emphasis is …
Garlic (Allium sativum L.) is considered one of the twenty most important vegetables, with various uses throughout the …
Extraction, characterisation and antioxidant activity of Allium sativum polysaccharide.
Cheng H, Huang G. Cheng H, et al. Int J Biol Macromol. 2018 Jul 15;114:415-419. doi: 10.1016/j.ijbiomac.2018.03.156. Epub 2018 Mar 27. Int J Biol Macromol. 2018. PMID: 29596932
Extraction and antioxidant activity of polysaccharide from Allium sativum were investigated. The crude polysaccharide was obtained by the hot-water extraction method. The molecular weight of polysaccharide deproteinized with CaCl(2) was 7.3510(3). It indicated that …
Extraction and antioxidant activity of polysaccharide from Allium sativum were investigated. The crude polysaccharide was obta …
A Chromosome-Level Genome Assembly of Garlic (Allium sativum) Provides Insights into Genome Evolution and Allicin Biosynthesis.
Sun X, Zhu S, Li N, Cheng Y, Zhao J, Qiao X, Lu L, Liu S, Wang Y, Liu C, Li B, Guo W, Gao S, Yang Z, Li F, Zeng Z, Tang Q, Pan Y, Guan M, Zhao J, Lu X, Meng H, Han Z, Gao C, Jiang W, Zhao X, Tian S, Su J, Cheng Z, Liu T. Sun X, et al. Mol Plant. 2020 Sep 7;13(9):1328-1339. doi: 10.1016/j.molp.2020.07.019. Epub 2020 Jul 28. Mol Plant. 2020. PMID: 32730994
Here, we report a chromosome-level genome assembly for garlic, with a total size of approximately 16.24 Gb, as well as the annotation of 57 561 predicted protein-coding genes, making garlic the first Allium species with a sequenced genome. Analysis of this …
Here, we report a chromosome-level genome assembly for garlic, with a total size of approximately 16.24 Gb, as well as the annotation …
In vitro virucidal effects of Allium sativum (garlic) extract and compounds.
Weber ND, Andersen DO, North JA, Murray BK, Lawson LD, Hughes BG. Weber ND, et al. Planta Med. 1992 Oct;58(5):417-23. doi: 10.1055/s-2006-961504. Planta Med. 1992. PMID: 1470664
Garlic (Allium sativum) has been shown to have antiviral activity, but the compounds responsible have not been identified. ...The order for virucidal activity generally was: ajoene > allicin > allyl methyl thiosulfinate > methyl allyl thiosulfinate. …
Garlic (Allium sativum) has been shown to have antiviral activity, but the compounds responsible have not been identifi …
Common garlic (Allium sativum L.) has potent Anti-Bacillus anthracis activity.
Kaur R, Tiwari A, Manish M, Maurya IK, Bhatnagar R, Singh S. Kaur R, et al. J Ethnopharmacol. 2021 Jan 10;264:113230. doi: 10.1016/j.jep.2020.113230. Epub 2020 Aug 24. J Ethnopharmacol. 2021. PMID: 32853741
In the current study, several common plants indicated for diarrhea, dysentery, stomachache or as stomachic as per traditional knowledge in the Indian subcontinent, i.e., Aegle marmelos (L.) Correa (Bael), Allium cepa L. (Onion), Allium sativum L. (Garlic …
In the current study, several common plants indicated for diarrhea, dysentery, stomachache or as stomachic as per traditional knowledge in t …
Garlic for Cardiovascular Disease: Prevention or Treatment?
Alali FQ, El-Elimat T, Khalid L, Hudaib R, Al-Shehabi TS, Eid AH. Alali FQ, et al. Curr Pharm Des. 2017;23(7):1028-1041. doi: 10.2174/1381612822666161010124530. Curr Pharm Des. 2017. PMID: 27748188 Review.
An array of dietary supplements is being used by people worldwide to ameliorate cardiovascular risk factors. Garlic (Allium sativum L.), a top-selling herbal dietary supplement, is renowned for its wide range beneficial effects, particularly in the treatment …
An array of dietary supplements is being used by people worldwide to ameliorate cardiovascular risk factors. Garlic (Allium …
Allium sativum L. (Garlic) bulb enlargement as influenced by differential combinations of photoperiod and temperature.
Atif MJ, Amin B, Ghani MI, Ali M, Liu X, Zhang Y, Cheng Z. Atif MJ, et al. Food Chem. 2021 Feb 15;338:127991. doi: 10.1016/j.foodchem.2020.127991. Epub 2020 Sep 12. Food Chem. 2021. PMID: 32950867
Photoperiod and temperature are vital environmental factors that regulate plant developmental processes. However, the roles of these factors in garlic bulb enlargement are unclear. In this report, responses of garlic bulb morphology and physiology to combinations of …
Photoperiod and temperature are vital environmental factors that regulate plant developmental processes. However, the roles of these factors …
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