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Antioxidant capacity and phenolic acids of virgin coconut oil.
Marina AM, Man YB, Nazimah SA, Amin I. Marina AM, et al. Among authors: amin i. Int J Food Sci Nutr. 2009;60 Suppl 2:114-23. doi: 10.1080/09637480802549127. Epub 2008 Dec 27. Int J Food Sci Nutr. 2009. PMID: 19115123
275 results