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Influence of post-harvest treatments with fludioxonil and soy lecithin co-application in controlling blue and grey mould and fludioxonil residues in Coscia pears.
Schirra M, D'Aquino S, Migheli Q, Pirisi FM, Angioni A. Schirra M, et al. Among authors: angioni a. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2009 Jan;26(1):68-72. doi: 10.1080/02652030802348080. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2009. PMID: 19680873
Presence of Trihalomethanes in ready-to-eat vegetables disinfected with chlorine.
Coroneo V, Carraro V, Marras B, Marrucci A, Succa S, Meloni B, Pinna A, Angioni A, Sanna A, Schintu M. Coroneo V, et al. Among authors: angioni a. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2017 Dec;34(12):2111-2117. doi: 10.1080/19440049.2017.1382723. Epub 2017 Oct 11. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2017. PMID: 28934070
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