Search Page
Save citations to file
Email citations
Send citations to clipboard
Add to Collections
Add to My Bibliography
Create a file for external citation management software
Your saved search
Your RSS Feed
Search Results
3 results
Filters applied: . Clear all
Results are displayed in a computed author sort order.
The Publication Date timeline is not available.
Page 1
Antioxidant capacity and identification of bioactive compounds of Myrtus communis L. extract obtained by ultrasound-assisted extraction.
J Food Sci Technol. 2017 Dec;54(13):4362-4369. doi: 10.1007/s13197-017-2907-y. Epub 2017 Oct 23.
J Food Sci Technol. 2017.
PMID: 29184242
Free PMC article.
Evolution of the yields and composition of essential oil from Portuguese myrtle (Myrtus comunis L.) through the vegetative cycle.
Pereira PC, Cebola MJ, Bernardo-Gil MG.
Pereira PC, et al. Among authors: bernardo gil mg.
Molecules. 2009 Aug 20;14(8):3094-105. doi: 10.3390/molecules14083094.
Molecules. 2009.
PMID: 19701146
Free PMC article.
Item in Clipboard
Comparison of methods for extraction of tobacco alkaloids.
Jones NM, Bernardo-Gil MG, Lourenço MG.
Jones NM, et al. Among authors: bernardo gil mg.
J AOAC Int. 2001 Mar-Apr;84(2):309-16.
J AOAC Int. 2001.
PMID: 11324592
Item in Clipboard
Cite
Cite
ARTICLE TYPE
ARTICLE LANGUAGE
AGE
Filters on the sidebar will be reset to the default list and any currently applied filters will be cleared.