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[The role of diet in the prevention and treatment of precancerous conditions in the risk groups].
Vopr Pitan. 1993 Jul-Sep;(4):41-4.
Vopr Pitan. 1993.
PMID: 8073693
Clinical Trial.
Russian.
[Biological value and assimilation of sarcoplasmic protein concentrates from commercial fish products and the effect of their consumption on rats].
Mamaeva EM, Bikbov TM, Gyn EE, Safronova AM, Kminchenko VM, Plashina IG.
Mamaeva EM, et al. Among authors: bikbov tm.
Vopr Pitan. 1991 Mar-Apr;(2):52-4.
Vopr Pitan. 1991.
PMID: 1862626
Russian.
Item in Clipboard
[Use of food products containing polyunsaturated fatty acids of the omega-3 group in patients with disorders of lipid metabolism].
Vertkin AL, Martynov IV, Bikbov TM, Zharov EI, Popova IM, Svetova IuB, Vasiagin AI, Shafranskiĭ IuA, Zolina VI, Martynov AI.
Vertkin AL, et al. Among authors: bikbov tm.
Kardiologiia. 1991 Jun;31(6):59-61.
Kardiologiia. 1991.
PMID: 1921131
Russian.
Item in Clipboard
[Clinical evaluation of aiconol side effects].
Vertkin AL, Martynov IV, Svetova IuB, Gaĭdukova EV, Bikbov TM, Martynov AI.
Vertkin AL, et al. Among authors: bikbov tm.
Klin Med (Mosk). 1994;72(1):41-4.
Klin Med (Mosk). 1994.
PMID: 8196323
Clinical Trial.
Russian.
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[Use of a new emulsified protein-fat product for correction of lipid metabolism disorders].
Vertkin AL, Svetova IuB, Bikbov TM, Martynov AI, Romanov AI, Makarovskiĭ VV.
Vertkin AL, et al. Among authors: bikbov tm.
Kardiologiia. 1993;33(1):31-4.
Kardiologiia. 1993.
PMID: 8035541
Clinical Trial.
Russian.
No abstract available.
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A study on gelation of soybean globulin solutions. Part 4. Effect of gelation conditions on the visco-elastic properties and structure of thermotropic gels of soybean globulin fraction.
Bikbov TM, Grinberg VYa, Belavtseva EM, Tolstoguzov VB.
Bikbov TM, et al.
Nahrung. 1985;29(7):639-50. doi: 10.1002/food.19850290702.
Nahrung. 1985.
PMID: 4047131
Item in Clipboard
[Electron microscopic studies of globulin gels of soybeans].
Belavtseva EM, Olekhnovich AA, Kamenskaia EV, Bikbov TM, Grinberg VIa.
Belavtseva EM, et al. Among authors: bikbov tm.
Biofizika. 1981 May-Jun;26(3):439-41.
Biofizika. 1981.
PMID: 7196264
Russian.
No abstract available.
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A study on gelation of soy bean globulins solutions. Part I. Thermal denaturation conditions corresponding to the maximum shear modulus value of the gel.
Bikbov TM, Grinberg VY, Tolstoguzov VB.
Bikbov TM, et al.
Nahrung. 1979;23(5):487-94. doi: 10.1002/food.19790230502.
Nahrung. 1979.
PMID: 573858
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