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684 results
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A reduced dietary questionnaire: development and validation.
Block G, Hartman AM, Naughton D. Block G, et al. Epidemiology. 1990 Jan;1(1):58-64. doi: 10.1097/00001648-199001000-00013. Epidemiology. 1990. PMID: 2081241
Design and development of a dialysis food frequency questionnaire.
Kalantar-Zadeh K, Kovesdy CP, Bross R, Benner D, Noori N, Murali SB, Block T, Norris J, Kopple JD, Block G. Kalantar-Zadeh K, et al. Among authors: block t, block g. J Ren Nutr. 2011 May;21(3):257-62. doi: 10.1053/j.jrn.2010.05.013. Epub 2010 Sep 15. J Ren Nutr. 2011. PMID: 20833073 Free PMC article.
Dietary factors in oral and pharyngeal cancer.
McLaughlin JK, Gridley G, Block G, Winn DM, Preston-Martin S, Schoenberg JB, Greenberg RS, Stemhagen A, Austin DF, Ershow AG, et al. McLaughlin JK, et al. Among authors: block g. J Natl Cancer Inst. 1988 Oct 5;80(15):1237-43. doi: 10.1093/jnci/80.15.1237. J Natl Cancer Inst. 1988. PMID: 3418729
Dietary fat, fat subtypes, and breast cancer in postmenopausal women: a prospective cohort study.
Velie E, Kulldorff M, Schairer C, Block G, Albanes D, Schatzkin A. Velie E, et al. Among authors: block g. J Natl Cancer Inst. 2000 May 17;92(10):833-9. doi: 10.1093/jnci/92.10.833. J Natl Cancer Inst. 2000. PMID: 10814679
Trends in food intake: the 1987 and 1992 National Health Interview Surveys.
Breslow RA, Subar AF, Patterson BH, Block G. Breslow RA, et al. Among authors: block g. Nutr Cancer. 1997;28(1):86-92. doi: 10.1080/01635589709514557. Nutr Cancer. 1997. PMID: 9200155
Food choices of whites, blacks, and Hispanics: data from the 1987 National Health Interview Survey.
Patterson BH, Harlan LC, Block G, Kahle L. Patterson BH, et al. Among authors: block g. Nutr Cancer. 1995;23(2):105-19. doi: 10.1080/01635589509514367. Nutr Cancer. 1995. PMID: 7644380
Relation of changes in amount and type of dietary fat to fecapentaenes in premenopausal women.
Taylor PR, Schiffman MH, Jones DY, Judd J, Schatzkin A, Nair PP, Van Tassell R, Block G. Taylor PR, et al. Among authors: block g. Mutat Res. 1988 Sep;206(1):3-9. doi: 10.1016/0165-1218(88)90134-6. Mutat Res. 1988. PMID: 3412371
Food choices and the cancer guidelines.
Patterson BH, Block G. Patterson BH, et al. Among authors: block g. Am J Public Health. 1988 Mar;78(3):282-6. doi: 10.2105/ajph.78.3.282. Am J Public Health. 1988. PMID: 3341498 Free PMC article.
Nutrient sources in the American diet: quantitative data from the NHANES II survey. II. Macronutrients and fats.
Block G, Dresser CM, Hartman AM, Carroll MD. Block G, et al. Am J Epidemiol. 1985 Jul;122(1):27-40. doi: 10.1093/oxfordjournals.aje.a114084. Am J Epidemiol. 1985. PMID: 4014199
A data-based approach to diet questionnaire design and testing.
Block G, Hartman AM, Dresser CM, Carroll MD, Gannon J, Gardner L. Block G, et al. Am J Epidemiol. 1986 Sep;124(3):453-69. doi: 10.1093/oxfordjournals.aje.a114416. Am J Epidemiol. 1986. PMID: 3740045
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