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Table representation of search results timeline featuring number of search results per year.

Year Number of Results
1986 2
1987 2
1988 2
1989 10
1990 3
1991 6
1992 9
1993 5
1995 3
1996 3
1997 4
1998 11
1999 8
2000 3
2001 6
2002 10
2003 8
2004 4
2005 4
2006 6
2007 4
2008 2
2009 4
2010 2
2011 4
2012 5
2013 1
2014 4
2015 3
2016 2
2017 3
2018 3
2019 2
2020 1
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Article attribute
Article type
Publication date

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141 results
Results by year
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Page 1
Overweight and diabetes prevention: is a low-carbohydrate-high-fat diet recommendable?
Brouns F. Brouns F. Eur J Nutr. 2018 Jun;57(4):1301-1312. doi: 10.1007/s00394-018-1636-y. Epub 2018 Mar 14. Eur J Nutr. 2018. PMID: 29541907 Free PMC article. Review.
Autism and nutrition: the role of the gut-brain axis.
van De Sande MM, van Buul VJ, Brouns FJ. van De Sande MM, et al. Among authors: brouns fj. Nutr Res Rev. 2014 Dec;27(2):199-214. doi: 10.1017/S0954422414000110. Epub 2014 Jul 8. Nutr Res Rev. 2014. PMID: 25004237 Review.
Low-carbohydrate diets: nutritional and physiological aspects.
Adam-Perrot A, Clifton P, Brouns F. Adam-Perrot A, et al. Among authors: brouns f. Obes Rev. 2006 Feb;7(1):49-58. doi: 10.1111/j.1467-789X.2006.00222.x. Obes Rev. 2006. PMID: 16436102 Review.
Dietary factors and low-grade inflammation in relation to overweight and obesity.
Calder PC, Ahluwalia N, Brouns F, Buetler T, Clement K, Cunningham K, Esposito K, Jönsson LS, Kolb H, Lansink M, Marcos A, Margioris A, Matusheski N, Nordmann H, O'Brien J, Pugliese G, Rizkalla S, Schalkwijk C, Tuomilehto J, Wärnberg J, Watzl B, Winklhofer-Roob BM. Calder PC, et al. Among authors: brouns f. Br J Nutr. 2011 Dec;106 Suppl 3:S5-78. doi: 10.1017/S0007114511005460. Br J Nutr. 2011. PMID: 22133051 Free article. Review.
Glycaemic index methodology.
Brouns F, Bjorck I, Frayn KN, Gibbs AL, Lang V, Slama G, Wolever TM. Brouns F, et al. Nutr Res Rev. 2005 Jun;18(1):145-71. doi: 10.1079/NRR2005100. Nutr Res Rev. 2005. PMID: 19079901
Capable and credible? Challenging nutrition science.
Penders B, Wolters A, Feskens EF, Brouns F, Huber M, Maeckelberghe ELM, Navis G, Ockhuizen T, Plat J, Sikkema J, Stasse-Wolthuis M, van 't Veer P, Verweij M, de Vries J. Penders B, et al. Among authors: brouns f. Eur J Nutr. 2017 Sep;56(6):2009-2012. doi: 10.1007/s00394-017-1507-y. Epub 2017 Jul 17. Eur J Nutr. 2017. PMID: 28718015 Free PMC article.
Dietary carbohydrates: a review of international recommendations and the methods used to derive them.
Buyken AE, Mela DJ, Dussort P, Johnson IT, Macdonald IA, Stowell JD, Brouns FJPH. Buyken AE, et al. Among authors: brouns fjph. Eur J Clin Nutr. 2018 Dec;72(12):1625-1643. doi: 10.1038/s41430-017-0035-4. Epub 2018 Apr 25. Eur J Clin Nutr. 2018. PMID: 29572552 Free PMC article. Review.
Nutrition and health claims as marketing tools.
van Buul VJ, Brouns FJ. van Buul VJ, et al. Among authors: brouns fj. Crit Rev Food Sci Nutr. 2015;55(11):1552-60. doi: 10.1080/10408398.2012.754738. Crit Rev Food Sci Nutr. 2015. PMID: 24364816 Review.
Nutrition, Health, and Regulatory Aspects of Digestible Maltodextrins.
Hofman DL, van Buul VJ, Brouns FJ. Hofman DL, et al. Among authors: brouns fj. Crit Rev Food Sci Nutr. 2016 Sep 9;56(12):2091-100. doi: 10.1080/10408398.2014.940415. Crit Rev Food Sci Nutr. 2016. PMID: 25674937 Free PMC article. Review.
Impact of postprandial glycaemia on health and prevention of disease.
Blaak EE, Antoine JM, Benton D, Björck I, Bozzetto L, Brouns F, Diamant M, Dye L, Hulshof T, Holst JJ, Lamport DJ, Laville M, Lawton CL, Meheust A, Nilson A, Normand S, Rivellese AA, Theis S, Torekov SS, Vinoy S. Blaak EE, et al. Among authors: brouns f. Obes Rev. 2012 Oct;13(10):923-84. doi: 10.1111/j.1467-789X.2012.01011.x. Epub 2012 Jul 11. Obes Rev. 2012. PMID: 22780564 Free PMC article. Review.
141 results
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