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Effect on appetite control of minor cereal and pseudocereal products.
Berti C, Riso P, Brusamolino A, Porrini M. Berti C, et al. Among authors: brusamolino a. Br J Nutr. 2005 Nov;94(5):850-8. doi: 10.1079/bjn20051563. Br J Nutr. 2005. PMID: 16277791
Effect of fiber and protein-enriched pasta formulations on satiety-related sensations and afternoon snacking in Italian healthy female subjects.
Martini D, Brusamolino A, Del Bo' C, Laureati M, Porrini M, Riso P. Martini D, et al. Among authors: brusamolino a. Physiol Behav. 2018 Mar 1;185:61-69. doi: 10.1016/j.physbeh.2017.12.024. Epub 2017 Dec 21. Physiol Behav. 2018. PMID: 29275101 Clinical Trial. No abstract available.
Effect of two different sublingual dosages of vitamin B12 on cobalamin nutritional status in vegans and vegetarians with a marginal deficiency: A randomized controlled trial.
Del Bo' C, Riso P, Gardana C, Brusamolino A, Battezzati A, Ciappellano S. Del Bo' C, et al. Among authors: brusamolino a. Clin Nutr. 2019 Apr;38(2):575-583. doi: 10.1016/j.clnu.2018.02.008. Epub 2018 Feb 15. Clin Nutr. 2019. PMID: 29499976 Free article. Clinical Trial.
Benefits of breakfast meals and pattern of consumption on satiety-related sensations in women.
Berti C, Riso P, Brusamolino A, Porrini M. Berti C, et al. Among authors: brusamolino a. Int J Food Sci Nutr. 2015;66(7):837-44. doi: 10.3109/09637486.2015.1093611. Int J Food Sci Nutr. 2015. PMID: 26471076 Clinical Trial.
Absorption of bioactive compounds from steamed broccoli and their effect on plasma glutathione S-transferase activity.
Riso P, Brusamolino A, Moro M, Porrini M. Riso P, et al. Among authors: brusamolino a. Int J Food Sci Nutr. 2009;60 Suppl 1:56-71. doi: 10.1080/09637480802089751. Epub 2009 May 7. Int J Food Sci Nutr. 2009. PMID: 19424928 Clinical Trial.
Effect of a tomato drink intervention on insulin-like growth factor (IGF)-1 serum levels in healthy subjects.
Riso P, Brusamolino A, Martinetti A, Porrini M. Riso P, et al. Among authors: brusamolino a. Nutr Cancer. 2006;55(2):157-62. doi: 10.1207/s15327914nc5502_6. Nutr Cancer. 2006. PMID: 17044770 Clinical Trial.
Comparison of lutein bioavailability from vegetables and supplement.
Riso P, Brusamolino A, Ciappellano S, Porrini M. Riso P, et al. Among authors: brusamolino a. Int J Vitam Nutr Res. 2003 May;73(3):201-5. doi: 10.1024/0300-9831.73.3.201. Int J Vitam Nutr Res. 2003. PMID: 12847997
Daily intake of a formulated tomato drink affects carotenoid plasma and lymphocyte concentrations and improves cellular antioxidant protection.
Porrini M, Riso P, Brusamolino A, Berti C, Guarnieri S, Visioli F. Porrini M, et al. Among authors: brusamolino a. Br J Nutr. 2005 Jan;93(1):93-9. doi: 10.1079/bjn20041315. Br J Nutr. 2005. PMID: 15705230 Review.
Composition of platelet phospholipids after moderate consumption of red wine in healthy volunteers.
Pellegrini N, Simonetti P, Brusamolino A, Bottasso B, Pareti FI. Pellegrini N, et al. Among authors: brusamolino a. Eur J Clin Nutr. 1996 Aug;50(8):535-44. Eur J Clin Nutr. 1996. PMID: 8863014 Clinical Trial.
Effects of moderate consumption of red wine on platelet aggregation and haemostatic variables in healthy volunteers.
Pellegrini N, Pareti FI, Stabile F, Brusamolino A, Simonetti P. Pellegrini N, et al. Among authors: brusamolino a. Eur J Clin Nutr. 1996 Apr;50(4):209-13. Eur J Clin Nutr. 1996. PMID: 8730606 Clinical Trial.
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