Skip to main page content
Access keys NCBI Homepage MyNCBI Homepage Main Content Main Navigation

Search Page

My NCBI Filters
Text availability
Article attribute
Article type
Publication date

Search Results

6 results
Filters applied: . Clear all Results are displayed in a computed author sort order. Results by year timeline is unavailable
Page 1
Epitopic hexapeptide sequences from Baltic cod parvalbumin beta (allergen Gad c 1) are common in the universal proteome.
Minkiewicz P, Bucholska J, Darewicz M, Borawska J. Minkiewicz P, et al. Among authors: bucholska j. Peptides. 2012 Nov;38(1):105-9. doi: 10.1016/j.peptides.2012.08.011. Epub 2012 Aug 23. Peptides. 2012. PMID: 22940202
The Use of Peptide Markers of Carp and Herring Allergens as an Example of Detection of Sequenced and Non-Sequenced Proteins.
Bucholska J, Minkiewicz P. Bucholska J, et al. Food Technol Biotechnol. 2016 Sep;54(3):266-274. doi: 10.17113/ftb.54.03.16.4244. Food Technol Biotechnol. 2016. PMID: 27956857 Free PMC article.
Common Amino Acid Subsequences in a Universal Proteome--Relevance for Food Science.
Minkiewicz P, Darewicz M, Iwaniak A, Sokołowska J, Starowicz P, Bucholska J, Hrynkiewicz M. Minkiewicz P, et al. Among authors: bucholska j. Int J Mol Sci. 2015 Sep 1;16(9):20748-73. doi: 10.3390/ijms160920748. Int J Mol Sci. 2015. PMID: 26340620 Free PMC article. Review.
Internet Databases of the Properties, Enzymatic Reactions, and Metabolism of Small Molecules-Search Options and Applications in Food Science.
Minkiewicz P, Darewicz M, Iwaniak A, Bucholska J, Starowicz P, Czyrko E. Minkiewicz P, et al. Among authors: bucholska j. Int J Mol Sci. 2016 Dec 6;17(12):2039. doi: 10.3390/ijms17122039. Int J Mol Sci. 2016. PMID: 27929431 Free PMC article. Review.
Structure⁻Activity Prediction of ACE Inhibitory/Bitter Dipeptides-A Chemometric Approach Based on Stepwise Regression.
Hrynkiewicz M, Iwaniak A, Bucholska J, Minkiewicz P, Darewicz M. Hrynkiewicz M, et al. Among authors: bucholska j. Molecules. 2019 Mar 8;24(5):950. doi: 10.3390/molecules24050950. Molecules. 2019. PMID: 30857128 Free PMC article.
Understanding the nature of bitter-taste di- and tripeptides derived from food proteins based on chemometric analysis.
Iwaniak A, Hrynkiewicz M, Bucholska J, Minkiewicz P, Darewicz M. Iwaniak A, et al. Among authors: bucholska j. J Food Biochem. 2019 Jan;43(1):e12500. doi: 10.1111/jfbc.12500. Epub 2018 Jan 11. J Food Biochem. 2019. PMID: 31353496
Feedback