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Dietary sources of fiber intake in Brazil.
Sardinha AN, Canella DS, Martins AP, Claro RM, Levy RB. Sardinha AN, et al. Among authors: canella ds. Appetite. 2014 Aug;79:134-8. doi: 10.1016/j.appet.2014.04.018. Epub 2014 Apr 24. Appetite. 2014. PMID: 24769296
Dietary intake of Brazilian adolescents.
Azeredo CM, de Rezende LF, Canella DS, Moreira Claro R, de Castro IR, Luiz Odo C, Levy RB. Azeredo CM, et al. Among authors: canella ds. Public Health Nutr. 2015 May;18(7):1215-24. doi: 10.1017/S1368980014001463. Epub 2014 Aug 4. Public Health Nutr. 2015. PMID: 25089589
Ultra-processed foods and the nutritional dietary profile in Brazil.
Costa Louzada ML, Martins AP, Canella DS, Baraldi LG, Levy RB, Claro RM, Moubarac JC, Cannon G, Monteiro CA. Costa Louzada ML, et al. Among authors: canella ds. Rev Saude Publica. 2015;49:38. doi: 10.1590/S0034-8910.2015049006132. Epub 2015 Jul 10. Rev Saude Publica. 2015. PMID: 26176747 Free PMC article.
Impact of ultra-processed foods on micronutrient content in the Brazilian diet.
Louzada ML, Martins AP, Canella DS, Baraldi LG, Levy RB, Claro RM, Moubarac JC, Cannon G, Monteiro CA. Louzada ML, et al. Among authors: canella ds. Rev Saude Publica. 2015;49:45. doi: 10.1590/S0034-8910.2015049006211. Epub 2015 Aug 7. Rev Saude Publica. 2015. PMID: 26270019 Free PMC article.
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