Cereda E - Search Results

1

Exposure to pesticides or solvents and risk of Parkinson disease.

Pezzoli G, Cereda E. Pezzoli G, et al. Among authors: cereda e. Neurology. 2013 May 28;80(22):2035-41. doi: 10.1212/WNL.0b013e318294b3c8. Neurology. 2013. PMID: 23713084

2

Major nutritional issues in the management of Parkinson's disease.

Barichella M, Cereda E, Pezzoli G. Barichella M, et al. Among authors: cereda e. Mov Disord. 2009 Oct 15;24(13):1881-92. doi: 10.1002/mds.22705. Mov Disord. 2009. PMID: 19691125 Review.

3

Role of an electronic armband in motor function monitoring in patients with Parkinson's disease.

Cereda E, Pezzoli G, Barichella M. Cereda E, et al. Nutrition. 2010 Feb;26(2):240-2. doi: 10.1016/j.nut.2009.06.003. Epub 2009 Oct 4. Nutrition. 2010. PMID: 19804956 Clinical Trial.

4

Low-protein and protein-redistribution diets for Parkinson's disease patients with motor fluctuations: a systematic review.

Cereda E, Barichella M, Pedrolli C, Pezzoli G. Cereda E, et al. Mov Disord. 2010 Oct 15;25(13):2021-34. doi: 10.1002/mds.23226. Mov Disord. 2010. PMID: 20669318 Review.

5

Awareness and knowledge about weight status and management: results from the 1 d sensitization campaign 'Obesity Day' in northern Italy.

Barichella M, Malavazos AE, Fatati G, Cereda E; ADI Lombardia Study Group. Barichella M, et al. Among authors: cereda e. Public Health Nutr. 2011 Oct;14(10):1813-22. doi: 10.1017/S136898001100005X. Epub 2011 Feb 22. Public Health Nutr. 2011. PMID: 21338554

6

Anthropometric indices of fat distribution and cardiometabolic risk in Parkinson's disease.

Cereda E, Cassani E, Barichella M, Caccialanza R, Pezzoli G. Cereda E, et al. Nutr Metab Cardiovasc Dis. 2013 Mar;23(3):264-71. doi: 10.1016/j.numecd.2011.04.004. Epub 2011 Sep 8. Nutr Metab Cardiovasc Dis. 2013. PMID: 21906920

7

Diabetes and risk of Parkinson's disease: a systematic review and meta-analysis.

Cereda E, Barichella M, Pedrolli C, Klersy C, Cassani E, Caccialanza R, Pezzoli G. Cereda E, et al. Diabetes Care. 2011 Dec;34(12):2614-23. doi: 10.2337/dc11-1584. Diabetes Care. 2011. PMID: 22110170 Free PMC article. Review.

8

Low cardiometabolic risk in Parkinson's disease is independent of nutritional status, body composition and fat distribution.

Cereda E, Cassani E, Barichella M, Spadafranca A, Caccialanza R, Bertoli S, Battezzati A, Pezzoli G. Cereda E, et al. Clin Nutr. 2012 Oct;31(5):699-704. doi: 10.1016/j.clnu.2012.02.004. Epub 2012 Mar 7. Clin Nutr. 2012. PMID: 22402420

9

Clinical features of Parkinson disease when onset of diabetes came first: A case-control study.

Cereda E, Barichella M, Cassani E, Caccialanza R, Pezzoli G. Cereda E, et al. Neurology. 2012 May 8;78(19):1507-11. doi: 10.1212/WNL.0b013e3182553cc9. Epub 2012 Apr 25. Neurology. 2012. PMID: 22539572

10

Nutritional risk and gastrointestinal dysautonomia symptoms in Parkinson's disease outpatients hospitalised on a scheduled basis.

Barichella M, Cereda E, Madio C, Iorio L, Pusani C, Cancello R, Caccialanza R, Pezzoli G, Cassani E. Barichella M, et al. Among authors: cereda e. Br J Nutr. 2013 Jul 28;110(2):347-53. doi: 10.1017/S0007114512004941. Epub 2012 Dec 11. Br J Nutr. 2013. PMID: 23228187

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