Comparative plastomes of eight subgenus Chamaesyce plants and system authentication of Euphorbiae Humifusae Herba.
Wang L, Huo Z, Xu W, Zhou P, Nan W, Guo H, Zhang Q, Yang P, Alolga RN, Yin X, Li P, Lu X.
Wang L, et al.
Food Chem. 2024 Mar 16;447:139039. doi: 10.1016/j.foodchem.2024.139039. Online ahead of print.
Food Chem. 2024.
PMID: 38518619
Furthermore, the plastomes of the 8 subg. Chamaesyce species were analyzed. Phylogenetic analysis revealed a sister relationship among the 8 subg. Chamaesyce species. The allele-specific PCR authentication was developed by the nucleotide polymorphisms (SNPs) and ins …
Furthermore, the plastomes of the 8 subg. Chamaesyce species were analyzed. Phylogenetic analysis revealed a sister relationship amon …