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581 results

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Page 1
Evaluation of under- and overreporting of energy intake in the 24-hour diet recalls in the European Prospective Investigation into Cancer and Nutrition (EPIC).
Ferrari P, Slimani N, Ciampi A, Trichopoulou A, Naska A, Lauria C, Veglia F, Bueno-de-Mesquita HB, Ocké MC, Brustad M, Braaten T, José Tormo M, Amiano P, Mattisson I, Johansson G, Welch A, Davey G, Overvad K, Tjønneland A, Clavel-Chapelon F, Thiebaut A, Linseisen J, Boeing H, Hemon B, Riboli E. Ferrari P, et al. Public Health Nutr. 2002 Dec;5(6B):1329-45. doi: 10.1079/PHN2002409. Public Health Nutr. 2002. PMID: 12639236
Dietary intake of different types and characteristics of processed meat which might be associated with cancer risk--results from the 24-hour diet recalls in the European Prospective Investigation into Cancer and Nutrition (EPIC).
Linseisen J, Rohrmann S, Norat T, Gonzalez CA, Dorronsoro Iraeta M, Morote Gómez P, Chirlaque MD, Pozo BG, Ardanaz E, Mattisson I, Pettersson U, Palmqvist R, Van Guelpen B, Bingham SA, McTaggart A, Spencer EA, Overvad K, Tjønneland A, Stripp C, Clavel-Chapelon F, Kesse E, Boeing H, Klipstein-Grobusch K, Trichopoulou A, Vasilopoulou E, Bellos G, Pala V, Masala G, Tumino R, Sacerdote C, Del Pezzo M, Bueno-de-Mesquita HB, Ocke MC, Peeters PH, Engeset D, Skeie G, Slimani N, Riboli E. Linseisen J, et al. Public Health Nutr. 2006 Jun;9(4):449-64. doi: 10.1079/phn2005861. Public Health Nutr. 2006. PMID: 16870017 Free article.
Consumption and portion sizes of tree nuts, peanuts and seeds in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohorts from 10 European countries.
Jenab M, Sabaté J, Slimani N, Ferrari P, Mazuir M, Casagrande C, Deharveng G, Tjønneland A, Olsen A, Overvad K, Boutron-Ruault MC, Clavel-Chapelon F, Boeing H, Weikert C, Linseisen J, Rohrmann S, Trichopoulou A, Naska A, Palli D, Sacerdote C, Tumino R, Mattiello A, Pala V, Bueno-de-Mesquita HB, Ocké MC, Peeters PH, Engeset D, Skeie G, Jakszyn P, Ardanaz E, Quirós JR, Chirlaque MD, Martinez C, Amiano P, Berglund G, Palmqvist R, van Guelpen B, Bingham S, Key T, Riboli E. Jenab M, et al. Br J Nutr. 2006 Nov;96 Suppl 2:S12-23. doi: 10.1017/bjn20061859. Br J Nutr. 2006. PMID: 17125528 Free article.
Physical activity and risk of colon and rectal cancers: the European prospective investigation into cancer and nutrition.
Friedenreich C, Norat T, Steindorf K, Boutron-Ruault MC, Pischon T, Mazuir M, Clavel-Chapelon F, Linseisen J, Boeing H, Bergman M, Johnsen NF, Tjønneland A, Overvad K, Mendez M, Quirós JR, Martinez C, Dorronsoro M, Navarro C, Gurrea AB, Bingham S, Khaw KT, Allen N, Key T, Trichopoulou A, Trichopoulos D, Orfanou N, Krogh V, Palli D, Tumino R, Panico S, Vineis P, Bueno-de-Mesquita HB, Peeters PH, Monninkhof E, Berglund G, Manjer J, Ferrari P, Slimani N, Kaaks R, Riboli E. Friedenreich C, et al. Cancer Epidemiol Biomarkers Prev. 2006 Dec;15(12):2398-407. doi: 10.1158/1055-9965.EPI-06-0595. Cancer Epidemiol Biomarkers Prev. 2006. PMID: 17164362
Eating out of home and its correlates in 10 European countries. The European Prospective Investigation into Cancer and Nutrition (EPIC) study.
Orfanos P, Naska A, Trichopoulos D, Slimani N, Ferrari P, van Bakel M, Deharveng G, Overvad K, Tjønneland A, Halkjaer J, Santucci de Magistris M, Tumino R, Pala V, Sacerdote C, Masala G, Skeie G, Engeset D, Lund E, Jakszyn P, Barricarte A, Chirlaque MD, Martinez-Garcia C, Amiano P, Quirós JR, Bingham S, Welch A, Spencer EA, Key TJ, Rohrmann S, Linseisen J, Ray J, Boeing H, Peeters PH, Bueno-de-Mesquita HB, Ocke M, Johansson I, Johansson G, Berglund G, Manjer J, Boutron-Ruault MC, Touvier M, Clavel-Chapelon F, Trichopoulou A. Orfanos P, et al. Public Health Nutr. 2007 Dec;10(12):1515-25. doi: 10.1017/S1368980007000171. Epub 2007 Jun 21. Public Health Nutr. 2007. PMID: 17582244
Plasma phospholipid fatty acid profiles and their association with food intakes: results from a cross-sectional study within the European Prospective Investigation into Cancer and Nutrition.
Saadatian-Elahi M, Slimani N, Chajès V, Jenab M, Goudable J, Biessy C, Ferrari P, Byrnes G, Autier P, Peeters PH, Ocké M, Bueno de Mesquita B, Johansson I, Hallmans G, Manjer J, Wirfält E, González CA, Navarro C, Martinez C, Amiano P, Suárez LR, Ardanaz E, Tjønneland A, Halkjaer J, Overvad K, Jakobsen MU, Berrino F, Pala V, Palli D, Tumino R, Vineis P, Santucci de Magistris M, Spencer EA, Crowe FL, Bingham S, Khaw KT, Linseisen J, Rohrmann S, Boeing H, Noethlings U, Olsen KS, Skeie G, Lund E, Trichopoulou A, Oustoglou E, Clavel-Chapelon F, Riboli E. Saadatian-Elahi M, et al. Am J Clin Nutr. 2009 Jan;89(1):331-46. doi: 10.3945/ajcn.2008.26834. Epub 2008 Dec 3. Am J Clin Nutr. 2009. PMID: 19056549 Free article.
Methodological challenges in the application of the glycemic index in epidemiological studies using data from the European Prospective Investigation into Cancer and Nutrition.
van Bakel MM, Slimani N, Feskens EJ, Du H, Beulens JW, van der Schouw YT, Brighenti F, Halkjaer J, Cust AE, Ferrari P, Brand-Miller J, Bueno-de-Mesquita HB, Peeters P, Ardanaz E, Dorronsoro M, Crowe FL, Bingham S, Rohrmann S, Boeing H, Johansson I, Manjer J, Tjonneland A, Overvad K, Lund E, Skeie G, Mattiello A, Salvini S, Clavel-Chapelon F, Kaaks R. van Bakel MM, et al. J Nutr. 2009 Mar;139(3):568-75. doi: 10.3945/jn.108.097121. Epub 2009 Jan 21. J Nutr. 2009. PMID: 19158224 Free PMC article.
Dietary reporting errors on 24 h recalls and dietary questionnaires are associated with BMI across six European countries as evaluated with recovery biomarkers for protein and potassium intake.
Freisling H, van Bakel MM, Biessy C, May AM, Byrnes G, Norat T, Rinaldi S, Santucci de Magistris M, Grioni S, Bueno-de-Mesquita HB, Ocké MC, Kaaks R, Teucher B, Vergnaud AC, Romaguera D, Sacerdote C, Palli D, Crowe FL, Tumino R, Clavel-Chapelon F, Boutron-Ruault MC, Khaw KT, Wareham NJ, Trichopoulou A, Naska A, Orfanos P, Boeing H, Illner AK, Riboli E, Peeters PH, Slimani N. Freisling H, et al. Br J Nutr. 2012 Mar;107(6):910-20. doi: 10.1017/S0007114511003564. Epub 2011 Jul 27. Br J Nutr. 2012. PMID: 21791145
Ecological-level associations between highly processed food intakes and plasma phospholipid elaidic acid concentrations: results from a cross-sectional study within the European prospective investigation into cancer and nutrition (EPIC).
Chajès V, Biessy C, Byrnes G, Deharveng G, Saadatian-Elahi M, Jenab M, Peeters PH, Ocké M, Bueno-de-Mesquita HB, Johansson I, Hallmans G, Manjer J, Wirfält E, Jakszyn P, González CA, Huerta JM, Martinez C, Amiano P, Suárez LR, Ardanaz E, Tjønneland A, Halkjaer J, Overvad K, Jakobsen MU, Berrino F, Pala V, Palli D, Tumino R, Vineis P, de Magistris MS, Spencer EA, Crowe FL, Bingham S, Khaw KT, Linseisen J, Rohrmann S, Boeing H, Nöethlings U, Olsen KS, Skeie G, Lund E, Trichopoulou A, Zilis D, Oustoglou E, Clavel-Chapelon F, Riboli E, Slimani N. Chajès V, et al. Nutr Cancer. 2011 Nov;63(8):1235-50. doi: 10.1080/01635581.2011.617530. Epub 2011 Nov 1. Nutr Cancer. 2011. PMID: 22043987
Dietary glycemic index and glycemic load and breast cancer risk in the European Prospective Investigation into Cancer and Nutrition (EPIC).
Romieu I, Ferrari P, Rinaldi S, Slimani N, Jenab M, Olsen A, Tjonneland A, Overvad K, Boutron-Ruault MC, Lajous M, Kaaks R, Teucher B, Boeing H, Trichopoulou A, Naska A, Vasilopoulo E, Sacerdote C, Tumino R, Masala G, Sieri S, Panico S, Bueno-de-Mesquita HB, Van-der-A D, van Gils CH, Peeters PH, Lund E, Skeie G, Asli LA, Rodriguez L, Navarro C, Amiano P, Sanchez MJ, Barricarte A, Buckland G, Sonestedt E, Wirfält E, Hallmans G, Johansson I, Key TJ, Allen NE, Khaw KT, Wareham NJ, Norat T, Riboli E, Clavel-Chapelon F. Romieu I, et al. Am J Clin Nutr. 2012 Aug;96(2):345-55. doi: 10.3945/ajcn.111.026724. Epub 2012 Jul 3. Am J Clin Nutr. 2012. PMID: 22760570 Free article.
581 results