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Inhibition of food iron absorption by coffee.
Morck TA, Lynch SR, Cook JD. Morck TA, et al. Among authors: cook jd. Am J Clin Nutr. 1983 Mar;37(3):416-20. doi: 10.1093/ajcn/37.3.416. Am J Clin Nutr. 1983. PMID: 6402915 Clinical Trial.
Assessment of iron deficiency in US preschool children and nonpregnant females of childbearing age: National Health and Nutrition Examination Survey 2003-2006.
Cogswell ME, Looker AC, Pfeiffer CM, Cook JD, Lacher DA, Beard JL, Lynch SR, Grummer-Strawn LM. Cogswell ME, et al. Among authors: cook jd. Am J Clin Nutr. 2009 May;89(5):1334-42. doi: 10.3945/ajcn.2008.27151. Epub 2009 Apr 8. Am J Clin Nutr. 2009. PMID: 19357218
Regular consumption of NaFeEDTA-fortified fish sauce improves iron status and reduces the prevalence of anemia in anemic Vietnamese women.
Thuy PV, Berger J, Davidsson L, Khan NC, Lam NT, Cook JD, Hurrell RF, Khoi HH. Thuy PV, et al. Among authors: cook jd. Am J Clin Nutr. 2003 Aug;78(2):284-90. doi: 10.1093/ajcn/78.2.284. Am J Clin Nutr. 2003. PMID: 12885710 Clinical Trial.
Meat protein fractions enhance nonheme iron absorption in humans.
Hurrell RF, Reddy MB, Juillerat M, Cook JD. Hurrell RF, et al. Among authors: cook jd. J Nutr. 2006 Nov;136(11):2808-12. doi: 10.1093/jn/136.11.2808. J Nutr. 2006. PMID: 17056805
A complete diet-based algorithm for predicting nonheme iron absorption in adults.
Armah SM, Carriquiry A, Sullivan D, Cook JD, Reddy MB. Armah SM, et al. Among authors: cook jd. J Nutr. 2013 Jul;143(7):1136-40. doi: 10.3945/jn.112.169904. Epub 2013 May 22. J Nutr. 2013. PMID: 23700342
Comparison of in vitro, animal, and clinical determinations of iron bioavailability: International Nutritional Anemia Consultative Group Task Force report on iron bioavailability.
Forbes AL, Arnaud MJ, Chichester CO, Cook JD, Harrison BN, Hurrell RF, Kahn SG, Morris ER, Tanner JT, Whittaker P, et al. Forbes AL, et al. Among authors: cook jd. Am J Clin Nutr. 1989 Feb;49(2):225-38. doi: 10.1093/ajcn/49.2.225. Am J Clin Nutr. 1989. PMID: 2644802 Review.
Prevalence of iron deficiency with and without concurrent anemia in population groups with high prevalences of malaria and other infections: a study in Côte d'Ivoire.
Asobayire FS, Adou P, Davidsson L, Cook JD, Hurrell RF. Asobayire FS, et al. Among authors: cook jd. Am J Clin Nutr. 2001 Dec;74(6):776-82. doi: 10.1093/ajcn/74.6.776. Am J Clin Nutr. 2001. PMID: 11722959
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