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Phase I clinical trial of oral curcumin: biomarkers of systemic activity and compliance.
Clin Cancer Res. 2004 Oct 15;10(20):6847-54. doi: 10.1158/1078-0432.CCR-04-0744.
Clin Cancer Res. 2004.
PMID: 15501961
Clinical Trial.
Comparison of systemic availability of curcumin with that of curcumin formulated with phosphatidylcholine.
Marczylo TH, Verschoyle RD, Cooke DN, Morazzoni P, Steward WP, Gescher AJ.
Marczylo TH, et al. Among authors: cooke dn.
Cancer Chemother Pharmacol. 2007 Jul;60(2):171-7. doi: 10.1007/s00280-006-0355-x. Epub 2006 Oct 19.
Cancer Chemother Pharmacol. 2007.
PMID: 17051370
Item in Clipboard
Effect of cyanidin-3-glucoside and an anthocyanin mixture from bilberry on adenoma development in the ApcMin mouse model of intestinal carcinogenesis--relationship with tissue anthocyanin levels.
Cooke D, Schwarz M, Boocock D, Winterhalter P, Steward WP, Gescher AJ, Marczylo TH.
Cooke D, et al.
Int J Cancer. 2006 Nov 1;119(9):2213-20. doi: 10.1002/ijc.22090.
Int J Cancer. 2006.
PMID: 16823841
Free article.
Item in Clipboard
Pharmacokinetics and metabolism of the putative cancer chemopreventive agent cyanidin-3-glucoside in mice.
Marczylo TH, Cooke D, Brown K, Steward WP, Gescher AJ.
Marczylo TH, et al.
Cancer Chemother Pharmacol. 2009 Nov;64(6):1261-8. doi: 10.1007/s00280-009-0996-7. Epub 2009 Apr 11.
Cancer Chemother Pharmacol. 2009.
PMID: 19363608
Item in Clipboard
Development of analyses by high-performance liquid chromatography and liquid chromatography/tandem mass spectrometry of bilberry (Vaccinium myrtilus) anthocyanins in human plasma and urine.
Cooke DN, Thomasset S, Boocock DJ, Schwarz M, Winterhalter P, Steward WP, Gescher AJ, Marczylo TH.
Cooke DN, et al.
J Agric Food Chem. 2006 Sep 20;54(19):7009-13. doi: 10.1021/jf061562q.
J Agric Food Chem. 2006.
PMID: 16968056
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Anthocyans from fruits and vegetables--does bright colour signal cancer chemopreventive activity?
Cooke D, Steward WP, Gescher AJ, Marczylo T.
Cooke D, et al.
Eur J Cancer. 2005 Sep;41(13):1931-40. doi: 10.1016/j.ejca.2005.06.009.
Eur J Cancer. 2005.
PMID: 16084717
Review.
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Breast cancer prevention by green tea catechins and black tea theaflavins in the C3(1) SV40 T,t antigen transgenic mouse model is accompanied by increased apoptosis and a decrease in oxidative DNA adducts.
Kaur S, Greaves P, Cooke DN, Edwards R, Steward WP, Gescher AJ, Marczylo TH.
Kaur S, et al. Among authors: cooke dn.
J Agric Food Chem. 2007 May 2;55(9):3378-85. doi: 10.1021/jf0633342. Epub 2007 Apr 4.
J Agric Food Chem. 2007.
PMID: 17407311
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