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Inflammatory potential of the diet and risk of gastric cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC) study.
Agudo A, Cayssials V, Bonet C, Tjønneland A, Overvad K, Boutron-Ruault MC, Affret A, Fagherazzi G, Katzke V, Schübel R, Trichopoulou A, Karakatsani A, La Vecchia C, Palli D, Grioni S, Tumino R, Ricceri F, Panico S, Bueno-de-Mesquita B, Peeters PH, Weiderpass E, Skeie G, Nøst TH, Lasheras C, Rodríguez-Barranco M, Amiano P, Chirlaque MD, Ardanaz E, Ohlsson B, Dias JA, Nilsson LM, Myte R, Khaw KT, Perez-Cornago A, Gunter M, Huybrechts I, Cross AJ, Tsilidis K, Riboli E, Jakszyn P. Agudo A, et al. Among authors: cross aj. Am J Clin Nutr. 2018 Apr 1;107(4):607-616. doi: 10.1093/ajcn/nqy002. Am J Clin Nutr. 2018. PMID: 29635497 Free article.
A prospective evaluation of C-reactive protein levels and colorectal adenoma development.
Gunter MJ, Cross AJ, Huang WY, Stanczyk FZ, Purdue M, Xue X, Schoen R, Limburg PJ, Schatzkin A, Sinha R, Hayes RB. Gunter MJ, et al. Among authors: cross aj. Cancer Epidemiol Biomarkers Prev. 2011 Mar;20(3):537-44. doi: 10.1158/1055-9965.EPI-10-1099. Epub 2011 Jan 6. Cancer Epidemiol Biomarkers Prev. 2011. PMID: 21212059 Free PMC article.
508 results