Dagnelie PC - Search Results

1

[Nutrition and health--potential health benefits and risks of vegetarianism and limited consumption of meat in the Netherlands].

Dagnelie PC. Dagnelie PC. Ned Tijdschr Geneeskd. 2003 Jul 5;147(27):1308-13. Ned Tijdschr Geneeskd. 2003. PMID: 12868158 Review. Dutch.

2

[Nutrition and cancer: causative, protective and therapeutic aspects].

van den Brandt PA, Dagnelie PC, von Meyenfeldt MF. van den Brandt PA, et al. Among authors: dagnelie pc. Ned Tijdschr Geneeskd. 1999 Jul 3;143(27):1414-20. Ned Tijdschr Geneeskd. 1999. PMID: 10422555 Review. Dutch.

3

Diet, anthropometric measures and prostate cancer risk: a review of prospective cohort and intervention studies.

Dagnelie PC, Schuurman AG, Goldbohm RA, Van den Brandt PA. Dagnelie PC, et al. BJU Int. 2004 May;93(8):1139-50. doi: 10.1111/j.1464-410X.2004.04795.x. BJU Int. 2004. PMID: 15142129 Review.

4

Vegetarianism, low meat consumption and the risk of colorectal cancer in a population based cohort study.

Gilsing AM, Schouten LJ, Goldbohm RA, Dagnelie PC, van den Brandt PA, Weijenberg MP. Gilsing AM, et al. Among authors: dagnelie pc. Sci Rep. 2015 Aug 28;5:13484. doi: 10.1038/srep13484. Sci Rep. 2015. PMID: 26316135 Free PMC article.

5

[Dietary intervention and follow-up study in 1-to-2-year-old children on macrobiotic diets].

Dagnelie PC, van Staveren WA, Vergote FJ, Hautvast JG. Dagnelie PC, et al. Ned Tijdschr Geneeskd. 1990 Feb 17;134(7):341-5. Ned Tijdschr Geneeskd. 1990. PMID: 1689466 Dutch.

6

[Health and nutritional status of 'alternatively' fed infants and young children, facts and uncertainties. II. Specific nutritional deficiencies; discussion].

Dagnelie PC, Van Staveren WA, Hautvast JG. Dagnelie PC, et al. Tijdschr Kindergeneeskd. 1985 Dec;53(6):208-16. Tijdschr Kindergeneeskd. 1985. PMID: 3913054 Review. Dutch.

7

Using a correction factor to correct for overreporting in a food-frequency questionnaire does not improve biomarker-assessed validity of estimates for fruit and vegetable consumption.

Bogers RP, Dagnelie PC, Westerterp KR, Kester AD, van Klaveren JD, Bast A, van den Brandt PA. Bogers RP, et al. Among authors: dagnelie pc. J Nutr. 2003 Apr;133(4):1213-9. doi: 10.1093/jn/133.4.1213. J Nutr. 2003. PMID: 12672945

8

Explaining fruit and vegetable consumption: the theory of planned behaviour and misconception of personal intake levels.

Bogers RP, Brug J, van Assema P, Dagnelie PC. Bogers RP, et al. Among authors: dagnelie pc. Appetite. 2004 Apr;42(2):157-66. doi: 10.1016/j.appet.2003.08.015. Appetite. 2004. PMID: 15010180

9

Reproducibility, validity, and responsiveness to change of a short questionnaire for measuring fruit and vegetable intake.

Bogers RP, Van Assema P, Kester AD, Westerterp KR, Dagnelie PC. Bogers RP, et al. Among authors: dagnelie pc. Am J Epidemiol. 2004 May 1;159(9):900-9. doi: 10.1093/aje/kwh123. Am J Epidemiol. 2004. PMID: 15105183

10

Effect of increased vegetable and fruit consumption on plasma folate and homocysteine concentrations.

Bogers RP, Dagnelie PC, Bast A, van Leeuwen M, van Klaveren JD, van den Brandt PA. Bogers RP, et al. Among authors: dagnelie pc. Nutrition. 2007 Feb;23(2):97-102. doi: 10.1016/j.nut.2006.11.002. Nutrition. 2007. PMID: 17234502 Free article. Clinical Trial.

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