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Drinking carrot juice increases total antioxidant status and decreases lipid peroxidation in adults.
Potter AS, Foroudi S, Stamatikos A, Patil BS, Deyhim F. Potter AS, et al. Among authors: deyhim f. Nutr J. 2011 Sep 24;10:96. doi: 10.1186/1475-2891-10-96. Nutr J. 2011. PMID: 21943297 Free PMC article.
Cranberry juice improved antioxidant status without affecting bone quality in orchidectomized male rats.
Villarreal A, Stoecker BJ, Garcia C, Garcia K, Rios R, Gonzales C, Mandadi K, Faraji B, Patil BS, Deyhim F. Villarreal A, et al. Among authors: deyhim f. Phytomedicine. 2007 Dec;14(12):815-20. doi: 10.1016/j.phymed.2007.04.004. Epub 2007 May 3. Phytomedicine. 2007. PMID: 17481874
Citrus juice modulates bone strength in male senescent rat model of osteoporosis.
Deyhim F, Garica K, Lopez E, Gonzalez J, Ino S, Garcia M, Patil BS. Deyhim F, et al. Nutrition. 2006 May;22(5):559-63. doi: 10.1016/j.nut.2005.12.002. Epub 2006 Feb 10. Nutrition. 2006. PMID: 16472977
Vitamin C reverses bone loss in an osteopenic rat model of osteoporosis.
Deyhim F, Strong K, Deyhim N, Vandyousefi S, Stamatikos A, Faraji B. Deyhim F, et al. Int J Vitam Nutr Res. 2018 Feb;88(1-2):58-64. doi: 10.1024/0300-9831/a000486. Epub 2019 Mar 12. Int J Vitam Nutr Res. 2018. PMID: 30859904
Citrus bioactive compounds improve bone quality and plasma antioxidant activity in orchidectomized rats.
Mandadi K, Ramirez M, Jayaprakasha GK, Faraji B, Lihono M, Deyhim F, Patil BS. Mandadi K, et al. Among authors: deyhim f. Phytomedicine. 2009 Jun;16(6-7):513-20. doi: 10.1016/j.phymed.2008.09.001. Epub 2008 Oct 18. Phytomedicine. 2009. PMID: 18930642
Grapefruit pulp increases antioxidant status and improves bone quality in orchidectomized rats.
Deyhim F, Mandadi K, Patil BS, Faraji B. Deyhim F, et al. Nutrition. 2008 Oct;24(10):1039-44. doi: 10.1016/j.nut.2008.05.005. Epub 2008 Jul 2. Nutrition. 2008. PMID: 18595661
Grapefruit juice modulates bone quality in rats.
Deyhim F, Mandadi K, Faraji B, Patil BS. Deyhim F, et al. J Med Food. 2008 Mar;11(1):99-104. doi: 10.1089/jmf.2007.537. J Med Food. 2008. PMID: 18361744
Vitamin E does not modulate plasma lipid profile or C-reactive protein despite suppressing oxidative stress in orchiectomized rats.
Deyhim F, Gonzales C, Garcia C, Villarreal A, Garcia K, Rios R, Mandadi K, Patil BS. Deyhim F, et al. J Med Food. 2007 Sep;10(3):559-62. doi: 10.1089/jmf.2006.245. J Med Food. 2007. PMID: 17887953
Orange pulp improves antioxidant status and suppresses lipid peroxidation in orchidectomized male rats.
Deyhim F, Villarreal A, Garcia K, Rios R, Garcia C, Gonzales C, Mandadi K, Patil BS. Deyhim F, et al. Nutrition. 2007 Jul-Aug;23(7-8):617-21. doi: 10.1016/j.nut.2007.04.009. Epub 2007 Jun 20. Nutrition. 2007. PMID: 17583480
Citrus juice modulates antioxidant enzymes and lipid profiles in orchidectomized rats.
Deyhim F, Lopez E, Gonzalez J, Garcia M, Patil BS. Deyhim F, et al. J Med Food. 2006 Fall;9(3):422-6. doi: 10.1089/jmf.2006.9.422. J Med Food. 2006. PMID: 17004910
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