Durand D - Search Results

1

Variations in carotenoids, fat-soluble micronutrients, and color in cows' plasma and milk following changes in forage and feeding level.

Nozière P, Grolier P, Durand D, Ferlay A, Pradel P, Martin B. Nozière P, et al. Among authors: durand d. J Dairy Sci. 2006 Jul;89(7):2634-48. doi: 10.3168/jds.S0022-0302(06)72340-2. J Dairy Sci. 2006. PMID: 16772583

2

9 cis,11 trans conjugated linoleic acid (CLA) is synthesised and desaturated into conjugated 18:3 in bovine adipose tissues.

Gruffat D, Rémond C, Durand D, Loreau O, Bauchart D. Gruffat D, et al. Among authors: durand d. Animal. 2008 Apr;2(4):645-52. doi: 10.1017/S175173110700153X. Animal. 2008. PMID: 22443582

3

Adaptations of hepatic amino acid uptake and net utilisation contributes to nitrogen economy or waste in lambs fed nitrogen- or energy-deficient diets.

Kraft G, Ortigues-Marty I, Durand D, Rémond D, Jardé T, Bequette B, Savary-Auzeloux I. Kraft G, et al. Among authors: durand d. Animal. 2011 Apr;5(5):678-90. doi: 10.1017/S1751731110002302. Animal. 2011. PMID: 22439991

4

Distinct metabolism of linoleic and linolenic acids in liver and adipose tissues of finishing Normande cull cows.

Gruffat D, Gobert M, Durand D, Bauchart D. Gruffat D, et al. Among authors: durand d. Animal. 2011 May;5(7):1090-8. doi: 10.1017/S1751731111000073. Animal. 2011. PMID: 22440104

5

An innovative approach combining Animal Performances, nutritional value and sensory quality of meat.

Ellies-Oury MP, Cantalapiedra-Hijar G, Durand D, Gruffat D, Listrat A, Micol D, Ortigues-Marty I, Hocquette JF, Chavent M, Saracco J, Picard B. Ellies-Oury MP, et al. Among authors: durand d. Meat Sci. 2016 Dec;122:163-172. doi: 10.1016/j.meatsci.2016.08.004. Epub 2016 Aug 9. Meat Sci. 2016. PMID: 27560645

6

Small intestine and liver microsomal triacylglycerol transfer protein in the bovine and rat: effects of dietary coconut oil.

Graulet B, Gruffat D, Durand D, Bauchart D. Graulet B, et al. Among authors: durand d. J Dairy Sci. 2004 Nov;87(11):3858-68. doi: 10.3168/jds.S0022-0302(04)73525-0. J Dairy Sci. 2004. PMID: 15483170

7

Hepatic gene expression of apolipoprotein B100 during early lactation in underfed, high producing dairy cows.

Gruffat D, Durand D, Chilliard Y, Williams P, Bauchart D. Gruffat D, et al. Among authors: durand d. J Dairy Sci. 1997 Apr;80(4):657-66. doi: 10.3168/jds.S0022-0302(97)75984-8. J Dairy Sci. 1997. PMID: 9149960

8

Plant polyphenols associated with vitamin E can reduce plasma lipoperoxidation in dairy cows given n-3 polyunsaturated fatty acids.

Gobert M, Martin B, Ferlay A, Chilliard Y, Graulet B, Pradel P, Bauchart D, Durand D. Gobert M, et al. Among authors: durand d. J Dairy Sci. 2009 Dec;92(12):6095-104. doi: 10.3168/jds.2009-2087. J Dairy Sci. 2009. PMID: 19923612

9

Breeds and muscle types modulate performance of near-infrared reflectance spectroscopy to predict the fatty acid composition of bovine meat.

Mourot BP, Gruffat D, Durand D, Chesneau G, Mairesse G, Andueza D. Mourot BP, et al. Among authors: durand d. Meat Sci. 2015 Jan;99:104-12. doi: 10.1016/j.meatsci.2014.08.014. Epub 2014 Sep 6. Meat Sci. 2015. PMID: 25443970

10

Influence of the para-aminohippuric acid analysis method on the net hepatic flux of nutrients in lactating cows.

Rodríguez-López JM, Cantalapiedra-Hijar G, Durand D, Isserty-Thomas A, Ortigues-Marty I. Rodríguez-López JM, et al. Among authors: durand d. J Anim Sci. 2014 Mar;92(3):1074-82. doi: 10.2527/jas.2013-7359. Epub 2014 Feb 3. J Anim Sci. 2014. PMID: 24492558

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