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Investigation of natural phosphatidylcholine sources: separation and identification by liquid chromatography-electrospray ionization-tandem mass spectrometry (LC-ESI-MS2) of molecular species.
Le Grandois J, Marchioni E, Zhao M, Giuffrida F, Ennahar S, Bindler F. Le Grandois J, et al. J Agric Food Chem. 2009 Jul 22;57(14):6014-20. doi: 10.1021/jf900903e. J Agric Food Chem. 2009. PMID: 19545117
Comparative proteomic analysis of a potentially probiotic Lactobacillus pentosus MP-10 for the identification of key proteins involved in antibiotic resistance and biocide tolerance.
Casado Muñoz Mdel C, Benomar N, Ennahar S, Horvatovich P, Lavilla Lerma L, Knapp CW, Gálvez A, Abriouel H. Casado Muñoz Mdel C, et al. Among authors: ennahar s. Int J Food Microbiol. 2016 Apr 2;222:8-15. doi: 10.1016/j.ijfoodmicro.2016.01.012. Epub 2016 Jan 22. Int J Food Microbiol. 2016. PMID: 26827291 Free article.
Proteomic analysis of Lactobacillus pentosus for the identification of potential markers involved in acid resistance and their influence on other probiotic features.
Pérez Montoro B, Benomar N, Caballero Gómez N, Ennahar S, Horvatovich P, Knapp CW, Gálvez A, Abriouel H. Pérez Montoro B, et al. Among authors: ennahar s. Food Microbiol. 2018 Jun;72:31-38. doi: 10.1016/j.fm.2017.11.006. Epub 2017 Nov 14. Food Microbiol. 2018. PMID: 29407403
Comparative proteomic analysis of Lactobacillus plantarum for the identification of key proteins in bile tolerance.
Hamon E, Horvatovich P, Izquierdo E, Bringel F, Marchioni E, Aoudé-Werner D, Ennahar S. Hamon E, et al. BMC Microbiol. 2011 Mar 29;11:63. doi: 10.1186/1471-2180-11-63. BMC Microbiol. 2011. PMID: 21447177 Free PMC article.
Oxidative stability at high temperatures of oleyol and linoleoyl residues in the forms of phosphatidylcholines and triacylglycerols.
Le Grandois J, Marchioni E, Zhao M, Giuffrida F, Ennahar S, Bindler F. Le Grandois J, et al. J Agric Food Chem. 2010 Mar 10;58(5):2973-9. doi: 10.1021/jf903253f. J Agric Food Chem. 2010. PMID: 20141141
2-DE and MS analysis of key proteins in the adhesion of Lactobacillus plantarum, a first step toward early selection of probiotics based on bacterial biomarkers.
Izquierdo E, Horvatovich P, Marchioni E, Aoude-Werner D, Sanz Y, Ennahar S. Izquierdo E, et al. Electrophoresis. 2009 Mar;30(6):949-56. doi: 10.1002/elps.200800399. Electrophoresis. 2009. PMID: 19309013
Genetic identification of the bacteriocins produced by Enterococcus faecium IT62 and evidence that bacteriocin 32 is identical to enterocin IT.
Izquierdo E, Cai Y, Marchioni E, Ennahar S. Izquierdo E, et al. Antimicrob Agents Chemother. 2009 May;53(5):1907-11. doi: 10.1128/AAC.00052-09. Epub 2009 Mar 9. Antimicrob Agents Chemother. 2009. PMID: 19273675 Free PMC article.
Van Dorsselaer, and S. Ennahar, Antimicrob. Agents Chemother., 52:1917-1923, 2008). Genetic analysis showed that the bacteriocins of E. faecium IT62 are plasmid encoded, but with the structural genes specifying enterocin L50A and enterocin L50B being carried by a pl …
Van Dorsselaer, and S. Ennahar, Antimicrob. Agents Chemother., 52:1917-1923, 2008). Genetic analysis showed that the bacterioc …
Smearing of soft cheese with Enterococcus faecium WHE 81, a multi-bacteriocin producer, against Listeria monocytogenes.
Izquierdo E, Marchioni E, Aoude-Werner D, Hasselmann C, Ennahar S. Izquierdo E, et al. Food Microbiol. 2009 Feb;26(1):16-20. doi: 10.1016/j.fm.2008.08.002. Epub 2008 Aug 22. Food Microbiol. 2009. PMID: 19028299
Analysis of sitosteryl oleate esters in phytosterols esters enriched foods by HPLC-ESI-MS(2.).
Julien-David D, Zhao M, Geoffroy P, Miesch M, Raul F, Aoude-Werner D, Ennahar S, Marchioni E. Julien-David D, et al. Steroids. 2014 Jun;84:84-91. doi: 10.1016/j.steroids.2014.03.013. Epub 2014 Mar 29. Steroids. 2014. PMID: 24686208
Determination of phosphatidylethanolamine molecular species in various food matrices by liquid chromatography-electrospray ionization-tandem mass spectrometry (LC-ESI-MS2).
Zhou L, Zhao M, Ennahar S, Bindler F, Marchioni E. Zhou L, et al. Anal Bioanal Chem. 2012 Apr;403(1):291-300. doi: 10.1007/s00216-012-5772-6. Epub 2012 Feb 17. Anal Bioanal Chem. 2012. PMID: 22349329
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