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Dietary analysis in symptomatic patients with coeliac disease on a gluten-free diet: the role of trace amounts of gluten and non-gluten food intolerances.
Scand J Gastroenterol. 1999 Aug;34(8):784-9. doi: 10.1080/003655299750025714.
Scand J Gastroenterol. 1999.
PMID: 10499479
Persistent mucosal abnormalities in coeliac disease are not related to the ingestion of trace amounts of gluten.
Selby WS, Painter D, Collins A, Faulkner-Hogg KB, Loblay RH.
Selby WS, et al. Among authors: faulkner hogg kb.
Scand J Gastroenterol. 1999 Sep;34(9):909-14. doi: 10.1080/003655299750025390.
Scand J Gastroenterol. 1999.
PMID: 10522611
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Coeliac disease.
Faulkner-Hogg K, Hodge L, Swain A.
Faulkner-Hogg K, et al.
Aust Fam Physician. 2009 Oct;38(10):785-6.
Aust Fam Physician. 2009.
PMID: 19893817
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Food allergy and intolerance.
Hodge L, Swain A, Faulkner-Hogg K.
Hodge L, et al.
Aust Fam Physician. 2009 Sep;38(9):705-7.
Aust Fam Physician. 2009.
PMID: 19893799
Review.
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Are gluten-free foods healthier than non-gluten-free foods? An evaluation of supermarket products in Australia.
Wu JH, Neal B, Trevena H, Crino M, Stuart-Smith W, Faulkner-Hogg K, Yu Louie JC, Dunford E.
Wu JH, et al.
Br J Nutr. 2015 Aug 14;114(3):448-54. doi: 10.1017/S0007114515002056. Epub 2015 Jun 29.
Br J Nutr. 2015.
PMID: 26119206
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