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Scanning electron microscopy of target cells and molecular weight determination of a bacteriocin produced by Lactococcus lactis D53.
McDougall LA, Holzapfel WH, Schillinger U, Feely DE, Rupnow JH. McDougall LA, et al. Among authors: feely de. Int J Food Microbiol. 1994 Dec;24(1-2):295-308. doi: 10.1016/0168-1605(94)90127-9. Int J Food Microbiol. 1994. PMID: 7703022
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