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Reproducibility of a semiquantitative food frequency questionnaire to assess the intake of fats and cholesterol in The Netherlands.
Feunekes IJ, Van Staveren WA, Graveland F, De Vos J, Burema J. Feunekes IJ, et al. Int J Food Sci Nutr. 1995 May;46(2):117-23. doi: 10.3109/09637489509012539. Int J Food Sci Nutr. 1995. PMID: 7621083
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