Skip to main page content
Access keys NCBI Homepage MyNCBI Homepage Main Content Main Navigation

Search Page

My NCBI Filters
Text availability
Article attribute
Article type
Publication date

Search Results

145 results
Filters applied: . Clear all Results are displayed in a computed author sort order. Results by year timeline is unavailable
Page 1
Effects of dietary Lactobacillus acidophilus and Bacillus subtilis on laying performance, egg quality, blood biochemistry and immune response of organic laying hens.
Forte C, Moscati L, Acuti G, Mugnai C, Franciosini MP, Costarelli S, Cobellis G, Trabalza-Marinucci M. Forte C, et al. J Anim Physiol Anim Nutr (Berl). 2016 Oct;100(5):977-87. doi: 10.1111/jpn.12408. Epub 2015 Nov 28. J Anim Physiol Anim Nutr (Berl). 2016. PMID: 26614687 Free article. Clinical Trial.
Gut complex carbohydrates and intestinal microflora in broiler chickens fed with oregano (Origanum vulgare L.) aqueous extract and vitamin E.
Scocco P, Forte C, Franciosini MP, Mercati F, Casagrande-Proietti P, Dall'Aglio C, Acuti G, Tardella FM, Trabalza-Marinucci M. Scocco P, et al. Among authors: forte c. J Anim Physiol Anim Nutr (Berl). 2017 Aug;101(4):676-684. doi: 10.1111/jpn.12588. Epub 2016 Aug 23. J Anim Physiol Anim Nutr (Berl). 2017. PMID: 27550621 Clinical Trial.
Dietary Effects of Oregano (Origanum Vulgaris L.) Plant or Sweet Chestnut (Castanea Sativa Mill.) Wood Extracts on Microbiological, Chemico-Physical Characteristics and Lipid Oxidation of Cooked ham During Storage.
Ranucci D, Miraglia D, Trabalza-Marinucci M, Acuti G, Codini M, Ceccarini MR, Forte C, Branciari R. Ranucci D, et al. Among authors: forte c. Ital J Food Saf. 2015 Aug 25;4(4):5497. doi: 10.4081/ijfs.2015.5497. eCollection 2015 Nov 2. Ital J Food Saf. 2015. PMID: 27800421 Free PMC article.
145 results