Effect of an energy-restricted, high-protein, low-fat diet relative to a conventional high-carbohydrate, low-fat diet on weight loss, body composition, nutritional status, and markers of cardiovascular health in obese women.
Am J Clin Nutr. 2005 Jun;81(6):1298-306. doi: 10.1093/ajcn/81.6.1298. Am J Clin Nutr. 2005. PMID: 15941879 Clinical Trial.
Item in Clipboard