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Red Wine Consumption and Cardiovascular Health.
Castaldo L, Narváez A, Izzo L, Graziani G, Gaspari A, Minno GD, Ritieni A. Castaldo L, et al. Among authors: gaspari a. Molecules. 2019 Oct 8;24(19):3626. doi: 10.3390/molecules24193626. Molecules. 2019. PMID: 31597344 Free PMC article. Review.
An Innovative Olive Pâté with Nutraceutical Properties.
Cavallo P, Dini I, Sepe I, Galasso G, Fedele FL, Sicari A, Bolletti Censi S, Gaspari A, Ritieni A, Lorito M, Vinale F. Cavallo P, et al. Among authors: gaspari a. Antioxidants (Basel). 2020 Jul 3;9(7):581. doi: 10.3390/antiox9070581. Antioxidants (Basel). 2020. PMID: 32635186 Free PMC article.
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