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The health benefits of wine.
German JB, Walzem RL. German JB, et al. Annu Rev Nutr. 2000;20:561-93. doi: 10.1146/annurev.nutr.20.1.561. Annu Rev Nutr. 2000. PMID: 10940346 Review.
Catechin is present as metabolites in human plasma after consumption of red wine.
Donovan JL, Bell JR, Kasim-Karakas S, German JB, Walzem RL, Hansen RJ, Waterhouse AL. Donovan JL, et al. J Nutr. 1999 Sep;129(9):1662-8. doi: 10.1093/jn/129.9.1662. J Nutr. 1999. PMID: 10460201 Clinical Trial.
Reduced oxidative susceptibility of LDL from patients participating in an intensive atherosclerosis treatment program.
Parks EJ, German JB, Davis PA, Frankel EN, Kappagoda CT, Rutledge JC, Hyson DA, Schneeman BO. Parks EJ, et al. Am J Clin Nutr. 1998 Oct;68(4):778-85. doi: 10.1093/ajcn/68.4.778. Am J Clin Nutr. 1998. PMID: 9771854
Effect of dietary omega-3 fatty acids on red blood cell lipid composition and plasma metabolites in the cockatiel, Nymphicus hollandicus.
Heinze CR, Hawkins MG, Gillies LA, Wu X, Walzem RL, German JB, Klasing KC. Heinze CR, et al. J Anim Sci. 2012 Sep;90(9):3068-79. doi: 10.2527/jas.2011-4450. Epub 2012 May 14. J Anim Sci. 2012. PMID: 22585819 Clinical Trial.
(+)-Catechin in human plasma after ingestion of a single serving of reconstituted red wine.
Bell JR, Donovan JL, Wong R, Waterhouse AL, German JB, Walzem RL, Kasim-Karakas SE. Bell JR, et al. Am J Clin Nutr. 2000 Jan;71(1):103-8. doi: 10.1093/ajcn/71.1.103. Am J Clin Nutr. 2000. PMID: 10617953 Clinical Trial.
Effect of lactoferrin on oxidative stability of corn oil emulsions and liposomes.
Huang SW, Satué-Gracia MT, Frankel EN, German JB. Huang SW, et al. J Agric Food Chem. 1999 Apr;47(4):1356-61. doi: 10.1021/jf9809939. J Agric Food Chem. 1999. PMID: 10563980
Apple juice inhibits human low density lipoprotein oxidation.
Pearson DA, Tan CH, German JB, Davis PA, Gershwin ME. Pearson DA, et al. Life Sci. 1999;64(21):1913-20. doi: 10.1016/s0024-3205(99)00137-x. Life Sci. 1999. PMID: 10353589
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