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Regular consumption of vitamin D-fortified yogurt drink (Doogh) improved endothelial biomarkers in subjects with type 2 diabetes: a randomized double-blind clinical trial.
Shab-Bidar S, Neyestani TR, Djazayery A, Eshraghian MR, Houshiarrad A, Gharavi A, Kalayi A, Shariatzadeh N, Zahedirad M, Khalaji N, Haidari H. Shab-Bidar S, et al. Among authors: gharavi a. BMC Med. 2011 Nov 24;9:125. doi: 10.1186/1741-7015-9-125. BMC Med. 2011. PMID: 22114787 Free PMC article. Clinical Trial.
Regular consumption of both vitamin D- and calcium- and vitamin D-fortified yogurt drink is equally accompanied by lowered blood lipoprotein (a) and elevated apoprotein A1 in subjects with type 2 diabetes: a randomized clinical trial.
Heravifard S, Neyestani TR, Nikooyeh B, Alavi-Majd H, Houshiarrad A, Kalayi A, Shariatzadeh N, Zahedirad M, Tayebinejad N, Salekzamani S, Khalaji N, Gharavi A. Heravifard S, et al. Among authors: gharavi a. J Am Coll Nutr. 2013;32(1):26-30. doi: 10.1080/07315724.2013.767659. J Am Coll Nutr. 2013. PMID: 23875809 Clinical Trial.
Daily consumption of vitamin D- or vitamin D + calcium-fortified yogurt drink improved glycemic control in patients with type 2 diabetes: a randomized clinical trial.
Nikooyeh B, Neyestani TR, Farvid M, Alavi-Majd H, Houshiarrad A, Kalayi A, Shariatzadeh N, Gharavi A, Heravifard S, Tayebinejad N, Salekzamani S, Zahedirad M. Nikooyeh B, et al. Among authors: gharavi a. Am J Clin Nutr. 2011 Apr;93(4):764-71. doi: 10.3945/ajcn.110.007336. Epub 2011 Feb 2. Am J Clin Nutr. 2011. PMID: 21289226 Free article. Clinical Trial.
419 results