Goi A - Search Results

1

Detailed characterization of plant-based burgers.

De Marchi M, Costa A, Pozza M, Goi A, Manuelian CL. De Marchi M, et al. Among authors: goi a. Sci Rep. 2021 Jan 21;11(1):2049. doi: 10.1038/s41598-021-81684-9. Sci Rep. 2021. PMID: 33479456 Free PMC article.

2

Prediction of Mineral Composition in Commercial Extruded Dry Dog Food by Near-Infrared Reflectance Spectroscopy.

Goi A, Manuelian CL, Currò S, Marchi M. Goi A, et al. Animals (Basel). 2019 Sep 1;9(9):640. doi: 10.3390/ani9090640. Animals (Basel). 2019. PMID: 31480585 Free PMC article.

3

Application of a Handheld Near-Infrared Spectrometer to Predict Gelatinized Starch, Fiber Fractions, and Mineral Content of Ground and Intact Extruded Dry Dog Food.

Goi A, Simoni M, Righi F, Visentin G, De Marchi M. Goi A, et al. Animals (Basel). 2020 Sep 16;10(9):1660. doi: 10.3390/ani10091660. Animals (Basel). 2020. PMID: 32947788 Free PMC article.

4

Technical note: Repeatability and reproducibility of curd yield and composition in a miniaturized coagulation model.

Niero G, Goi A, Vigolo V, Saugo M, Franzoi M, Cassandro M, Penasa M, De Marchi M. Niero G, et al. Among authors: goi a. J Dairy Sci. 2020 Dec;103(12):11100-11105. doi: 10.3168/jds.2020-19124. Epub 2020 Oct 23. J Dairy Sci. 2020. PMID: 33222849 Free article.

5

Variation of immunoglobulins G, A, and M and bovine serum albumin concentration in Holstein cow colostrum.

Costa A, Goi A, Penasa M, Nardino G, Posenato L, De Marchi M. Costa A, et al. Among authors: goi a. Animal. 2021 Jul;15(7):100299. doi: 10.1016/j.animal.2021.100299. Epub 2021 Jun 22. Animal. 2021. PMID: 34167023 Free article.

6

Long-term administration of a commercial supplement enriched with bioactive compounds does not affect feed intake, health status, and growth performances in beef cattle.

Simoni M, Goi A, Pellattiero E, Mavrommatis A, Tsiplakou E, Righi F, De Marchi M, Manuelian CL. Simoni M, et al. Among authors: goi a. Arch Anim Breed. 2022 Apr 1;65(1):135-144. doi: 10.5194/aab-65-135-2022. eCollection 2022. Arch Anim Breed. 2022. PMID: 35463871 Free PMC article.

7

The concentrations of immunoglobulins in bovine colostrum determined by the gold standard method are genetically correlated with their near-infrared prediction.

Costa A, Franzoi M, Visentin G, Goi A, De Marchi M, Penasa M. Costa A, et al. Among authors: goi a. Genet Sel Evol. 2021 Nov 10;53(1):87. doi: 10.1186/s12711-021-00681-8. Genet Sel Evol. 2021. PMID: 34758741 Free PMC article.

8

Handheld near-infrared spectrometer allows on-line prediction of beef quality traits.

Goi A, Hocquette JF, Pellattiero E, De Marchi M. Goi A, et al. Meat Sci. 2022 Feb;184:108694. doi: 10.1016/j.meatsci.2021.108694. Epub 2021 Oct 7. Meat Sci. 2022. PMID: 34700175 Free article.

9

Effectiveness of visible - Near infrared spectroscopy coupled with simulated annealing partial least squares analysis to predict immunoglobulins G, A, and M concentration in bovine colostrum.

Franzoi M, Costa A, Goi A, Penasa M, De Marchi M. Franzoi M, et al. Among authors: goi a. Food Chem. 2022 Mar 1;371:131189. doi: 10.1016/j.foodchem.2021.131189. Epub 2021 Sep 20. Food Chem. 2022. PMID: 34600367 Free article.

10

At-line Prediction of Gelatinized Starch and Fiber Fractions in Extruded Dry Dog Food Using Different Near-Infrared Spectroscopy Technologies.

Goi A, Manuelian CL, Righi F, Marchi M. Goi A, et al. Animals (Basel). 2020 May 16;10(5):862. doi: 10.3390/ani10050862. Animals (Basel). 2020. PMID: 32429392 Free PMC article.

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