Grassi D - Search Results

1

Protective effects of flavanol-rich dark chocolate on endothelial function and wave reflection during acute hyperglycemia.

Grassi D, Desideri G, Necozione S, Ruggieri F, Blumberg JB, Stornello M, Ferri C. Grassi D, et al. Hypertension. 2012 Sep;60(3):827-32. doi: 10.1161/HYPERTENSIONAHA.112.193995. Epub 2012 Jul 30. Hypertension. 2012. PMID: 22851734 Clinical Trial.

2

Photo-ionization of aluminum in a hot cavity for the selective production of exotic species project.

Scarpa D, Makhathini L, Tomaselli A, Grassi D, Corradetti S, Manzolaro M, Vasquez J, Calderolla M, Rossignoli M, Monetti A, Andrighetto A, Prete G. Scarpa D, et al. Among authors: grassi d. Rev Sci Instrum. 2014 Feb;85(2):02B908. doi: 10.1063/1.4828722. Rev Sci Instrum. 2014. PMID: 24593613

3

Studies for aluminum photoionization in hot cavity for the selective production of exotic species project.

Scarpa D, Vasquez J, Tomaselli A, Grassi D, Biasetto L, Cavazza A, Corradetti S, Manzolaro M, Montano J, Andrighetto A, Prete G. Scarpa D, et al. Among authors: grassi d. Rev Sci Instrum. 2012 Feb;83(2):02B317. doi: 10.1063/1.3673628. Rev Sci Instrum. 2012. PMID: 22380296

4

Short-term administration of dark chocolate is followed by a significant increase in insulin sensitivity and a decrease in blood pressure in healthy persons.

Grassi D, Lippi C, Necozione S, Desideri G, Ferri C. Grassi D, et al. Am J Clin Nutr. 2005 Mar;81(3):611-4. doi: 10.1093/ajcn/81.3.611. Am J Clin Nutr. 2005. PMID: 15755830 Clinical Trial.

5

Cocoa reduces blood pressure and insulin resistance and improves endothelium-dependent vasodilation in hypertensives.

Grassi D, Necozione S, Lippi C, Croce G, Valeri L, Pasqualetti P, Desideri G, Blumberg JB, Ferri C. Grassi D, et al. Hypertension. 2005 Aug;46(2):398-405. doi: 10.1161/01.HYP.0000174990.46027.70. Epub 2005 Jul 18. Hypertension. 2005. PMID: 16027246 Clinical Trial.

6

Cocoa beans, endothelial function and aging: an unexpected friendship?

Ferri C, Grassi D, Grassi G. Ferri C, et al. Among authors: grassi g, grassi d. J Hypertens. 2006 Aug;24(8):1471-4. doi: 10.1097/01.hjh.0000239279.82196.ec. J Hypertens. 2006. PMID: 16877946 No abstract available.

7

Enhanced plasma soluble CD40 ligand levels in essential hypertensive patients with blunted nocturnal blood pressure decrease.

Desideri G, Cipollone F, Valeri L, Grassi D, Necozione S, Croce G, Passacquale G, Garofalo A, Lippi C, Mezzetti A, Ferri C. Desideri G, et al. Among authors: grassi d. Am J Hypertens. 2007 Jan;20(1):70-6; discussion 77. doi: 10.1016/j.amjhyper.2006.06.007. Am J Hypertens. 2007. PMID: 17198914

8

C-reactive protein: interaction with the vascular endothelium and possible role in human atherosclerosis.

Ferri C, Croce G, Cofini V, De Berardinis G, Grassi D, Casale R, Properzi G, Desideri G. Ferri C, et al. Among authors: grassi d. Curr Pharm Des. 2007;13(16):1631-45. doi: 10.2174/138161207780831301. Curr Pharm Des. 2007. PMID: 17584094 Review.

9

Tea, flavonoids, and nitric oxide-mediated vascular reactivity.

Grassi D, Aggio A, Onori L, Croce G, Tiberti S, Ferri C, Ferri L, Desideri G. Grassi D, et al. J Nutr. 2008 Aug;138(8):1554S-1560S. doi: 10.1093/jn/138.8.1554S. J Nutr. 2008. PMID: 18641206

10

Blood pressure is reduced and insulin sensitivity increased in glucose-intolerant, hypertensive subjects after 15 days of consuming high-polyphenol dark chocolate.

Grassi D, Desideri G, Necozione S, Lippi C, Casale R, Properzi G, Blumberg JB, Ferri C. Grassi D, et al. J Nutr. 2008 Sep;138(9):1671-6. doi: 10.1093/jn/138.9.1671. J Nutr. 2008. PMID: 18716168 Clinical Trial.

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