Green BG - Search Results

1

"Warmth-insensitive fields": evidence of sparse and irregular innervation of human skin by the warmth sense.

Green BG, Cruz A. Green BG, et al. Somatosens Mot Res. 1998;15(4):269-75. doi: 10.1080/08990229870682. Somatosens Mot Res. 1998. PMID: 9875545 Clinical Trial.

2

Capsaicin desensitization and stimulus-induced recovery on facial compared to lingual skin.

Green BG. Green BG. Physiol Behav. 1998 Dec 1;65(3):517-23. doi: 10.1016/s0031-9384(98)00202-9. Physiol Behav. 1998. PMID: 9877419

3

Thermal stimulation of taste.

Cruz A, Green BG. Cruz A, et al. Among authors: green bg. Nature. 2000 Feb 24;403(6772):889-92. doi: 10.1038/35002581. Nature. 2000. PMID: 10706285

4

Measurement of sensory irritation of the skin.

Green BG. Green BG. Am J Contact Dermat. 2000 Sep;11(3):170-80. doi: 10.1053/ajcd.2000.7185. Am J Contact Dermat. 2000. PMID: 11012006 Review.

5

Spatial variation in sensitivity as a factor in measurements of spatial summation of warmth and cold.

Green BG, Zaharchuk R. Green BG, et al. Somatosens Mot Res. 2001;18(3):181-90. doi: 10.1080/01421590120072178. Somatosens Mot Res. 2001. PMID: 11562081

6

Synthetic heat at mild temperatures.

Green BG. Green BG. Somatosens Mot Res. 2002;19(2):130-8. doi: 10.1080/08990220220220131524. Somatosens Mot Res. 2002. PMID: 12088387 Clinical Trial.

7

Innocuous cooling can produce nociceptive sensations that are inhibited during dynamic mechanical contact.

Green BG, Pope JV. Green BG, et al. Exp Brain Res. 2003 Feb;148(3):290-9. doi: 10.1007/s00221-002-1280-9. Epub 2002 Dec 10. Exp Brain Res. 2003. PMID: 12541140

8

Decline of tactile acuity in aging: a study of body site, blood flow, and lifetime habits of smoking and physical activity.

Stevens JC, Alvarez-Reeves M, Dipietro L, Mack GW, Green BG. Stevens JC, et al. Among authors: green bg. Somatosens Mot Res. 2003;20(3-4):271-9. doi: 10.1080/08990220310001622997. Somatosens Mot Res. 2003. PMID: 14675966

9

'Thermal taste' predicts higher responsiveness to chemical taste and flavor.

Green BG, George P. Green BG, et al. Chem Senses. 2004 Sep;29(7):617-28. doi: 10.1093/chemse/bjh065. Chem Senses. 2004. PMID: 15337686 Clinical Trial.

10

Temperature perception and nociception.

Green BG. Green BG. J Neurobiol. 2004 Oct;61(1):13-29. doi: 10.1002/neu.20081. J Neurobiol. 2004. PMID: 15362150 Review.

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