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33 results
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Citrus peel use is associated with reduced risk of squamous cell carcinoma of the skin.
Hakim IA, Harris RB, Ritenbaugh C. Hakim IA, et al. Nutr Cancer. 2000;37(2):161-8. doi: 10.1207/S15327914NC372_7. Nutr Cancer. 2000. PMID: 11142088
Feasibility and acceptability of a beverage intervention for Hispanic adults: results from a pilot randomized controlled trial.
Garcia DO, Morrill KE, Aceves B, Valdez LA, Rabe BA, Bell ML, Hakim IA, Martinez JA, Thomson CA. Garcia DO, et al. Among authors: hakim ia. Public Health Nutr. 2019 Mar;22(3):542-552. doi: 10.1017/S1368980018003051. Epub 2018 Nov 19. Public Health Nutr. 2019. PMID: 30451147 Clinical Trial.
Feasibility and acceptability of a beverage intervention for Hispanic adults: a protocol for a pilot randomized controlled trial.
Morrill KE, Aceves B, Valdez LA, Thomson CA, Hakim IA, Bell ML, Martinez JA, Garcia DO. Morrill KE, et al. Among authors: hakim ia. Nutr J. 2018 Feb 9;17(1):16. doi: 10.1186/s12937-018-0329-y. Nutr J. 2018. PMID: 29426328 Free PMC article. Clinical Trial.
Modulation of human glutathione s-transferases by polyphenon e intervention.
Chow HH, Hakim IA, Vining DR, Crowell JA, Tome ME, Ranger-Moore J, Cordova CA, Mikhael DM, Briehl MM, Alberts DS. Chow HH, et al. Among authors: hakim ia. Cancer Epidemiol Biomarkers Prev. 2007 Aug;16(8):1662-6. doi: 10.1158/1055-9965.EPI-06-0830. Cancer Epidemiol Biomarkers Prev. 2007. PMID: 17684143
Effects of dosing condition on the oral bioavailability of green tea catechins after single-dose administration of Polyphenon E in healthy individuals.
Chow HH, Hakim IA, Vining DR, Crowell JA, Ranger-Moore J, Chew WM, Celaya CA, Rodney SR, Hara Y, Alberts DS. Chow HH, et al. Among authors: hakim ia. Clin Cancer Res. 2005 Jun 15;11(12):4627-33. doi: 10.1158/1078-0432.CCR-04-2549. Clin Cancer Res. 2005. PMID: 15958649 Clinical Trial.
Fatty acid composition of red blood cell membranes and risk of squamous cell carcinoma of the skin.
Harris RB, Foote JA, Hakim IA, Bronson DL, Alberts DS. Harris RB, et al. Among authors: hakim ia. Cancer Epidemiol Biomarkers Prev. 2005 Apr;14(4):906-12. doi: 10.1158/1055-9965.EPI-04-0670. Cancer Epidemiol Biomarkers Prev. 2005. PMID: 15824162
Effect of a 4-month tea intervention on oxidative DNA damage among heavy smokers: role of glutathione S-transferase genotypes.
Hakim IA, Harris RB, Chow HH, Dean M, Brown S, Ali IU. Hakim IA, et al. Cancer Epidemiol Biomarkers Prev. 2004 Feb;13(2):242-9. doi: 10.1158/1055-9965.epi-03-0193. Cancer Epidemiol Biomarkers Prev. 2004. PMID: 14973088 Clinical Trial.
Effect of increased tea consumption on oxidative DNA damage among smokers: a randomized controlled study.
Hakim IA, Harris RB, Brown S, Chow HH, Wiseman S, Agarwal S, Talbot W. Hakim IA, et al. J Nutr. 2003 Oct;133(10):3303S-3309S. doi: 10.1093/jn/133.10.3303S. J Nutr. 2003. PMID: 14519830 Clinical Trial.
Pharmacokinetics and safety of green tea polyphenols after multiple-dose administration of epigallocatechin gallate and polyphenon E in healthy individuals.
Chow HH, Cai Y, Hakim IA, Crowell JA, Shahi F, Brooks CA, Dorr RT, Hara Y, Alberts DS. Chow HH, et al. Among authors: hakim ia. Clin Cancer Res. 2003 Aug 15;9(9):3312-9. Clin Cancer Res. 2003. PMID: 12960117 Clinical Trial.
Development of a questionnaire and a database for assessing dietary d-limonene intake.
Hakim IA, Hartz V, Graver E, Whitacre R, Alberts D. Hakim IA, et al. Public Health Nutr. 2002 Dec;5(6A):939-45. doi: 10.1079/PHN2002371. Public Health Nutr. 2002. PMID: 12633519
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