Haraldsdóttir J - Search Results

1

Effect of a fruit and vegetable subscription in Danish schools.

Eriksen K, Haraldsdóttir J, Pederson R, Flyger HV. Eriksen K, et al. Among authors: haraldsdottir j. Public Health Nutr. 2003 Feb;6(1):57-63. doi: 10.1079/PHN2002356. Public Health Nutr. 2003. PMID: 12581466 Clinical Trial.

2

Food photographs: practical guidelines I. Design and analysis of studies to validate portion size estimates.

Nelson M, Haraldsdóttir J. Nelson M, et al. Among authors: haraldsdottir j. Public Health Nutr. 1998 Dec;1(4):219-30. doi: 10.1079/phn19980038. Public Health Nutr. 1998. PMID: 10933422 Review. No abstract available.

3

Food photographs: practical guidelines II. Development and use of photographic atlases for assessing food portion size.

Nelson M, Haraldsdóttir J. Nelson M, et al. Among authors: haraldsdottir j. Public Health Nutr. 1998 Dec;1(4):231-7. doi: 10.1079/phn19980039. Public Health Nutr. 1998. PMID: 10933423 Review. No abstract available.

4

Green tea extract only affects markers of oxidative status postprandially: lasting antioxidant effect of flavonoid-free diet.

Young JF, Dragstedt LO, Haraldsdóttir J, Daneshvar B, Kall MA, Loft S, Nilsson L, Nielsen SE, Mayer B, Skibsted LH, Huynh-Ba T, Hermetter A, Sandström B. Young JF, et al. Among authors: haraldsdottir j. Br J Nutr. 2002 Apr;87(4):343-55. doi: 10.1079/bjnbjn2002523. Br J Nutr. 2002. PMID: 12064344 Clinical Trial.

5

Validity of a questionnaire to assess fruit and vegetable intake in adults.

Kristjansdottir AG, Andersen LF, Haraldsdottir J, de Almeida MD, Thorsdottir I. Kristjansdottir AG, et al. Among authors: haraldsdottir j. Eur J Clin Nutr. 2006 Mar;60(3):408-15. doi: 10.1038/sj.ejcn.1602332. Eur J Clin Nutr. 2006. PMID: 16306927

6

Effect of fruit juice intake on urinary quercetin excretion and biomarkers of antioxidative status.

Young JF, Nielsen SE, Haraldsdóttir J, Daneshvar B, Lauridsen ST, Knuthsen P, Crozier A, Sandström B, Dragsted LO. Young JF, et al. Among authors: haraldsdottir j. Am J Clin Nutr. 1999 Jan;69(1):87-94. doi: 10.1093/ajcn/69.1.87. Am J Clin Nutr. 1999. PMID: 9925128 Clinical Trial.

7

[Steadily changing food consumption of Danes. Clear trends during the period 1995-2001].

Haraldsdóttir J, Astrup AV, Dynesen AW, Holm L. Haraldsdóttir J, et al. Ugeskr Laeger. 2002 Apr 8;164(15):2028-33. Ugeskr Laeger. 2002. PMID: 11985001 Danish.

8

Validity and reproducibility of a precoded questionnaire to assess fruit and vegetable intake in European 11- to 12-year-old schoolchildren.

Haraldsdóttir J, Thórsdóttir I, de Almeida MD, Maes L, Pérez Rodrigo C, Elmadfa I, Frost Andersen L. Haraldsdóttir J, et al. Ann Nutr Metab. 2005 Jul-Aug;49(4):221-7. doi: 10.1159/000087276. Epub 2005 Jul 28. Ann Nutr Metab. 2005. PMID: 16088085

9

Fruit and vegetable intake in a sample of 11-year-old children in 9 European countries: The Pro Children Cross-sectional Survey.

Yngve A, Wolf A, Poortvliet E, Elmadfa I, Brug J, Ehrenblad B, Franchini B, Haraldsdóttir J, Krølner R, Maes L, Pérez-Rodrigo C, Sjostrom M, Thórsdóttir I, Klepp KI. Yngve A, et al. Among authors: haraldsdottir j. Ann Nutr Metab. 2005 Jul-Aug;49(4):236-45. doi: 10.1159/000087247. Epub 2005 Jul 28. Ann Nutr Metab. 2005. PMID: 16088087 Free article.

10

Fruit and vegetable intake of mothers of 11-year-old children in nine European countries: The Pro Children Cross-sectional Survey.

Wolf A, Yngve A, Elmadfa I, Poortvliet E, Ehrenblad B, Pérez-Rodrigo C, Thórsdóttir I, Haraldsdóttir J, Brug J, Maes L, Vaz de Almeida MD, Krølner R, Klepp KI. Wolf A, et al. Among authors: haraldsdottir j. Ann Nutr Metab. 2005 Jul-Aug;49(4):246-54. doi: 10.1159/000087248. Epub 2005 Jul 28. Ann Nutr Metab. 2005. PMID: 16088088

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