Hartog M - Search Results

1

Maternal postprandial blood glucose levels influence infant birth weight in diabetic pregnancy.

Parfitt VJ, Clark JD, Turner GM, Hartog M. Parfitt VJ, et al. Among authors: hartog m. Diabetes Res. 1992 Mar;19(3):133-5. Diabetes Res. 1992. PMID: 1286548

2

Use of fructosamine and glycated haemoglobin to verify self blood glucose monitoring data in diabetic pregnancy.

Parfitt VJ, Clark JD, Turner GM, Hartog M. Parfitt VJ, et al. Among authors: hartog m. Diabet Med. 1993 Mar;10(2):162-6. doi: 10.1111/j.1464-5491.1993.tb00035.x. Diabet Med. 1993. PMID: 8458194

3

Effects of high monounsaturated and polyunsaturated fat diets on plasma lipoproteins and lipid peroxidation in type 2 diabetes mellitus.

Parfitt VJ, Desomeaux K, Bolton CH, Hartog M. Parfitt VJ, et al. Among authors: hartog m. Diabet Med. 1994 Jan-Feb;11(1):85-91. doi: 10.1111/j.1464-5491.1994.tb00235.x. Diabet Med. 1994. PMID: 8181259 Clinical Trial.

4

The effects of high monounsaturated and polyunsaturated fat diets on vascular endothelium and the coagulation system in non-insulin dependent diabetes mellitus--related to changes in lipid peroxidation?

Parfitt VJ, Hopton M, Taberner J, Bolton C, Hartog M. Parfitt VJ, et al. Among authors: hartog m. Biochem Soc Trans. 1993 May;21(2):103S. doi: 10.1042/bst021103s. Biochem Soc Trans. 1993. PMID: 8359361 No abstract available.

5

Are blood glucose reagent strips reliable in renal failure?

Clark JD, Goldberg L, Jones K, Hartog M. Clark JD, et al. Among authors: hartog m. Diabet Med. 1991 Feb-Mar;8(2):168-71. doi: 10.1111/j.1464-5491.1991.tb01565.x. Diabet Med. 1991. PMID: 1827404

6

Normoglycaemic ketoacidosis in a woman with gestational diabetes.

Clark JD, McConnell A, Hartog M. Clark JD, et al. Among authors: hartog m. Diabet Med. 1991 May;8(4):388-9. doi: 10.1111/j.1464-5491.1991.tb01616.x. Diabet Med. 1991. PMID: 1830263 No abstract available.

7

Management of diabetes in surgery: a survey of current practice by anaesthetists.

Clark JD, Currie J, Hartog M. Clark JD, et al. Among authors: hartog m. Diabet Med. 1992 Apr;9(3):271-4. doi: 10.1111/j.1464-5491.1992.tb01775.x. Diabet Med. 1992. PMID: 1576811

8

Effect of a high fat meal on lipid peroxidation products.

Bolton CH, Steer K, Parfitt VJ, Hopton MI, Hartog M. Bolton CH, et al. Among authors: hartog m. Biochem Soc Trans. 1995 May;23(2):246S. doi: 10.1042/bst023246s. Biochem Soc Trans. 1995. PMID: 7672268 No abstract available.

9

Effect of a very low fat diet on lipid peroxidation indices.

Bolton CH, Dwight JF, Levy TM, Parfitt VJ, Hartog M. Bolton CH, et al. Among authors: hartog m. Biochem Soc Trans. 1995 May;23(2):245S. doi: 10.1042/bst023245s. Biochem Soc Trans. 1995. PMID: 7672267 No abstract available.

10

A comparison of antioxidant status and free radical peroxidation of plasma lipoproteins in healthy young persons from Naples and Bristol.

Parfitt VJ, Rubba P, Bolton C, Marotta G, Hartog M, Mancini M. Parfitt VJ, et al. Among authors: hartog m. Eur Heart J. 1994 Jul;15(7):871-6. doi: 10.1093/oxfordjournals.eurheartj.a060603. Eur Heart J. 1994. PMID: 7925505

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