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Polyphenol/peptide binding and precipitation.
Charlton AJ, Baxter NJ, Khan ML, Moir AJ, Haslam E, Davies AP, Williamson MP. Charlton AJ, et al. Among authors: haslam e. J Agric Food Chem. 2002 Mar 13;50(6):1593-601. doi: 10.1021/jf010897z. J Agric Food Chem. 2002. PMID: 11879042
Polyphenols, astringency and proline-rich proteins.
Luck G, Liao H, Murray NJ, Grimmer HR, Warminski EE, Williamson MP, Lilley TH, Haslam E. Luck G, et al. Among authors: haslam e. Phytochemistry. 1994 Sep;37(2):357-71. doi: 10.1016/0031-9422(94)85061-5. Phytochemistry. 1994. PMID: 7765619
Che farò senza polifenoli?
Haslam E. Haslam E. Basic Life Sci. 1999;66:15-40. doi: 10.1007/978-1-4615-4139-4_2. Basic Life Sci. 1999. PMID: 10800448 Review. No abstract available.
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