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Immunochemical determination of gluten in malts and beers.
Dostálek P, Hochel I, Méndez E, Hernando A, Gabrovská D. Dostálek P, et al. Among authors: hernando a. Food Addit Contam. 2006 Nov;23(11):1074-8. doi: 10.1080/02652030600740637. Food Addit Contam. 2006. PMID: 17071509
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