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Chlorogenic acid, quercetin-3-rutinoside and black tea phenols are extensively metabolized in humans.
Olthof MR, Hollman PC, Buijsman MN, van Amelsvoort JM, Katan MB. Olthof MR, et al. Among authors: hollman pc. J Nutr. 2003 Jun;133(6):1806-14. doi: 10.1093/jn/133.6.1806. J Nutr. 2003. PMID: 12771321
Estrogen receptor-mediated effects of isoflavone supplementation were not observed in whole-genome gene expression profiles of peripheral blood mononuclear cells in postmenopausal, equol-producing women.
van der Velpen V, Geelen A, Schouten EG, Hollman PC, Afman LA, van 't Veer P. van der Velpen V, et al. Among authors: hollman pc. J Nutr. 2013 Jun;143(6):774-80. doi: 10.3945/jn.113.174037. Epub 2013 Apr 24. J Nutr. 2013. PMID: 23616509 Clinical Trial.
Supplementation of the Pure Flavonoids Epicatechin and Quercetin Affects Some Biomarkers of Endothelial Dysfunction and Inflammation in (Pre)Hypertensive Adults: A Randomized Double-Blind, Placebo-Controlled, Crossover Trial.
Dower JI, Geleijnse JM, Gijsbers L, Schalkwijk C, Kromhout D, Hollman PC. Dower JI, et al. Among authors: hollman pc. J Nutr. 2015 Jul;145(7):1459-63. doi: 10.3945/jn.115.211888. Epub 2015 May 13. J Nutr. 2015. PMID: 25972527 Clinical Trial.
Dietary epicatechin intake and 25-y risk of cardiovascular mortality: the Zutphen Elderly Study.
Dower JI, Geleijnse JM, Hollman PCh, Soedamah-Muthu SS, Kromhout D. Dower JI, et al. Among authors: hollman pch. Am J Clin Nutr. 2016 Jul;104(1):58-64. doi: 10.3945/ajcn.115.128819. Epub 2016 May 25. Am J Clin Nutr. 2016. PMID: 27225434
Catechin intake and associated dietary and lifestyle factors in a representative sample of Dutch men and women.
Arts IC, Hollman PC, Feskens EJ, Bueno de Mesquita HB, Kromhout D. Arts IC, et al. Among authors: hollman pc. Eur J Clin Nutr. 2001 Feb;55(2):76-81. doi: 10.1038/sj.ejcn.1601115. Eur J Clin Nutr. 2001. PMID: 11305629
Catechin intake might explain the inverse relation between tea consumption and ischemic heart disease: the Zutphen Elderly Study.
Arts IC, Hollman PC, Feskens EJ, Bueno de Mesquita HB, Kromhout D. Arts IC, et al. Among authors: hollman pc. Am J Clin Nutr. 2001 Aug;74(2):227-32. doi: 10.1093/ajcn/74.2.227. Am J Clin Nutr. 2001. PMID: 11470725
Tea flavonols in cardiovascular disease and cancer epidemiology.
Hollman PC, Feskens EJ, Katan MB. Hollman PC, et al. Proc Soc Exp Biol Med. 1999 Apr;220(4):198-202. doi: 10.1046/j.1525-1373.1999.d01-33.x. Proc Soc Exp Biol Med. 1999. PMID: 10202388 Review.
Salicylates in foods.
Janssen PL, Hollman PC, Venema DP, van Staveren WA, Katan MB. Janssen PL, et al. Among authors: hollman pc. Nutr Rev. 1996 Nov;54(11 Pt 1):357-9. doi: 10.1111/j.1753-4887.1996.tb03803.x. Nutr Rev. 1996. PMID: 9110565 Review.
Absorption of dietary quercetin glycosides and quercetin in healthy ileostomy volunteers.
Hollman PC, de Vries JH, van Leeuwen SD, Mengelers MJ, Katan MB. Hollman PC, et al. Am J Clin Nutr. 1995 Dec;62(6):1276-82. doi: 10.1093/ajcn/62.6.1276. Am J Clin Nutr. 1995. PMID: 7491892 Clinical Trial.
Acetylsalicylate and salicylates in foods.
Janssen PL, Katan MB, van Staveren WA, Hollman PC, Venema DP. Janssen PL, et al. Among authors: hollman pc. Cancer Lett. 1997 Mar 19;114(1-2):163-4. doi: 10.1016/s0304-3835(97)04650-8. Cancer Lett. 1997. PMID: 9103279 Clinical Trial.
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