Hopman EG - Search Results

1

Dietary compliance and health-related quality of life in patients with coeliac disease.

Hopman EG, Koopman HM, Wit JM, Mearin ML. Hopman EG, et al. Eur J Gastroenterol Hepatol. 2009 Sep;21(9):1056-61. doi: 10.1097/MEG.0b013e3283267941. Eur J Gastroenterol Hepatol. 2009. PMID: 19209068

2

Assessment of dietary compliance in celiac children using a standardized dietary interview.

Wessels MMS, Te Lintelo M, Vriezinga SL, Putter H, Hopman EG, Mearin ML. Wessels MMS, et al. Among authors: hopman eg. Clin Nutr. 2018 Jun;37(3):1000-1004. doi: 10.1016/j.clnu.2017.04.010. Epub 2017 Apr 17. Clin Nutr. 2018. PMID: 28499697

3

Nutritional management of the gluten-free diet in young people with celiac disease in The Netherlands.

Hopman EG, le Cessie S, von Blomberg BM, Mearin ML. Hopman EG, et al. J Pediatr Gastroenterol Nutr. 2006 Jul;43(1):102-8. doi: 10.1097/01.mpg.0000228102.89454.eb. J Pediatr Gastroenterol Nutr. 2006. PMID: 16819385

4

Gluten tolerance in adult patients with celiac disease 20 years after diagnosis?

Hopman EG, von Blomberg ME, Batstra MR, Morreau H, Dekker FW, Koning F, Lamers CB, Mearin ML. Hopman EG, et al. Eur J Gastroenterol Hepatol. 2008 May;20(5):423-9. doi: 10.1097/MEG.0b013e3282f4de6e. Eur J Gastroenterol Hepatol. 2008. PMID: 18403944

5

Food questionnaire for the assessment of gluten intake by children 1 to 4 years old.

Hopman EG, Pruijn R, Tabben EH, le Cessie S, Mearin ML. Hopman EG, et al. J Pediatr Gastroenterol Nutr. 2012 Jun;54(6):791-6. doi: 10.1097/MPG.0b013e31825144fe. J Pediatr Gastroenterol Nutr. 2012. PMID: 22383029

6

E-Healthcare for Celiac Disease-A Multicenter Randomized Controlled Trial.

Vriezinga S, Borghorst A, van den Akker-van Marle E, Benninga M, George E, Hendriks D, Hopman E, de Meij T, van der Meulen-de Jong A, Putter H, Rings E, Schaart M, Schweizer J, Smit M, Tabbers M, Weijerman M, Wessels M, Mearin ML. Vriezinga S, et al. J Pediatr. 2018 Apr;195:154-160.e7. doi: 10.1016/j.jpeds.2017.10.027. Epub 2017 Dec 21. J Pediatr. 2018. PMID: 29275927 Clinical Trial.

7

Food questionnaire for assessment of infant gluten consumption.

Hopman EG, Kiefte-de Jong JC, le Cessie S, Moll HA, Witteman JC, Bleeker SE, Mearin ML. Hopman EG, et al. Clin Nutr. 2007 Apr;26(2):264-71. doi: 10.1016/j.clnu.2006.12.003. Epub 2007 Feb 20. Clin Nutr. 2007. PMID: 17316924

8

Eating habits of young children with Down syndrome in The Netherlands: adequate nutrient intakes but delayed introduction of solid food.

Hopman E, Csizmadia CG, Bastiani WF, Engels QM, de Graaf EA, le Cessie S, Mearin ML. Hopman E, et al. J Am Diet Assoc. 1998 Jul;98(7):790-4. doi: 10.1016/s0002-8223(98)00178-3. J Am Diet Assoc. 1998. PMID: 9664921

9

Improving coeliac disease risk prediction by testing non-HLA variants additional to HLA variants.

Romanos J, Rosén A, Kumar V, Trynka G, Franke L, Szperl A, Gutierrez-Achury J, van Diemen CC, Kanninga R, Jankipersadsing SA, Steck A, Eisenbarth G, van Heel DA, Cukrowska B, Bruno V, Mazzilli MC, Núñez C, Bilbao JR, Mearin ML, Barisani D, Rewers M, Norris JM, Ivarsson A, Boezen HM, Liu E, Wijmenga C; PreventCD Group. Romanos J, et al. Gut. 2014 Mar;63(3):415-22. doi: 10.1136/gutjnl-2012-304110. Epub 2013 May 23. Gut. 2014. PMID: 23704318 Free PMC article. Clinical Trial.

10

Tef in the diet of celiac patients in The Netherlands.

Hopman E, Dekking L, Blokland ML, Wuisman M, Zuijderduin W, Koning F, Schweizer J. Hopman E, et al. Scand J Gastroenterol. 2008 Mar;43(3):277-82. doi: 10.1080/00365520701714871. Scand J Gastroenterol. 2008. PMID: 18266174

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