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Overview of gut flora and probiotics.
Holzapfel WH, Haberer P, Snel J, Schillinger U, Huis in't Veld JH. Holzapfel WH, et al. Among authors: huis in t veld jh. Int J Food Microbiol. 1998 May 26;41(2):85-101. doi: 10.1016/s0168-1605(98)00044-0. Int J Food Microbiol. 1998. PMID: 9704859 Review.
Establishing a scientific basis for probiotic R&D.
Huis in't Veld JH, Havenaar R, Marteau P. Huis in't Veld JH, et al. Trends Biotechnol. 1994 Jan;12(1):6-8. doi: 10.1016/0167-7799(94)90004-3. Trends Biotechnol. 1994. PMID: 7764556 No abstract available.
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