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Functional properties of Lactobacillus strains isolated from kimchi.
Lee H, Yoon H, Ji Y, Kim H, Park H, Lee J, Shin H, Holzapfel W. Lee H, et al. Among authors: ji y. Int J Food Microbiol. 2011 Jan 31;145(1):155-61. doi: 10.1016/j.ijfoodmicro.2010.12.003. Epub 2010 Dec 13. Int J Food Microbiol. 2011. PMID: 21215484
Reduction in cholesterol absorption in Caco-2 cells through the down-regulation of Niemann-Pick C1-like 1 by the putative probiotic strains Lactobacillus rhamnosus BFE5264 and Lactobacillus plantarum NR74 from fermented foods.
Yoon HS, Ju JH, Kim HN, Park HJ, Ji Y, Lee JE, Shin HK, Do MS, Holzapfel W. Yoon HS, et al. Among authors: ji y. Int J Food Sci Nutr. 2013 Feb;64(1):44-52. doi: 10.3109/09637486.2012.706598. Epub 2012 Jul 20. Int J Food Sci Nutr. 2013. PMID: 22816655
7,651 results