Jianxi Zhang - Search Results

Year	Number of Results
2003	1
2005	1
2009	2
2022	4
2023	9
2024	4
2025	11
2026	7

1

Heterointerface engineering and phosphorus doping dual-regulation enabled P-CoO/Co₉S₈@activated carbon for high-performance supercapacitors.

Wang H, Xiao Z, Gao S, Zhang H, Zhang J, Gao M, Yang Z, Tong Y, Xiong C, Fu J, Zhai S, An Q. Wang H, et al. Among authors: zhang j. J Colloid Interface Sci. 2026 Jul 30;724(Pt 3):141233. doi: 10.1016/j.jcis.2026.141233. Online ahead of print. J Colloid Interface Sci. 2026. PMID: 42546388

2

Unified biopolymer-based film design exploiting the multifunctional roles of tannic acid for beef preservation and real-time freshness monitoring.

Shi J, Tang J, Zou Y, Chen X, Zhao K, Zhang J, Pang J, An H, Huang B, Wu C. Shi J, et al. Among authors: zhang j. Food Res Int. 2026 Sep 30;240:119596. doi: 10.1016/j.foodres.2026.119596. Epub 2026 Jun 3. Food Res Int. 2026. PMID: 42409536

3

A konjac glucomannan composite film embedding proanthocyanidin-grafted chitosan and carvacrol@ZIF-8 nanoparticles for synergistic antioxidant/antibacterial packaging.

Chen H, Shi J, Tang J, Zhang J, Wu Z, Tong C, Pang J. Chen H, et al. Among authors: zhang j. Food Chem. 2026 Aug 30;521:149884. doi: 10.1016/j.foodchem.2026.149884. Epub 2026 Jun 3. Food Chem. 2026. PMID: 42250562

4

Tailoring pickering emulsions with soy protein solate-fucoidan nanocomplexes: Structural design and multistress stability.

Zeng X, Zhong W, Zhang Y, Wang Y, Tang J, Liu W, Zhang J, Chen H, Liu X, Pang J, Wu C. Zeng X, et al. Among authors: zhang j. Food Chem. 2026 Jun 30;515:149153. doi: 10.1016/j.foodchem.2026.149153. Epub 2026 Apr 9. Food Chem. 2026. PMID: 41996807

5

Targeting Fgr-STAT3 Mediated Autophagy Inhibition in the Spinal Cord Alleviates Neuropathic Pain in Rats.

He L, Zhang Y, Yang C, Huang Z, Zou K, Deng Q, Zhang J, Mulati M, Sun B, Guo Q, Huang C. He L, et al. Among authors: zhang j. Neurosci Bull. 2026 Apr 9. doi: 10.1007/s12264-026-01616-3. Online ahead of print. Neurosci Bull. 2026. PMID: 41957340

6

Tannic acid one-step induced carboxymethyl chitosan‑sodium alginate-Pickering emulsions multifunctional composite coatings for efficient preservation of strawberries.

Tang J, Zhang J, Lu H, Chen X, Shi S, Shi J, Li Y, Pang J, Wu C. Tang J, et al. Among authors: zhang j. Food Chem. 2026 May 30;512:148956. doi: 10.1016/j.foodchem.2026.148956. Epub 2026 Mar 19. Food Chem. 2026. PMID: 41865516

7

Training Eye-Hand Coordination in Simulated Interception With Gaze-Informed Haptic Guidance.

Gu Y, Zhang J, Zeng H, Chen D, Song A, Cai K, Li Y. Gu Y, et al. Among authors: zhang j. IEEE Trans Neural Syst Rehabil Eng. 2026;34:1470-1479. doi: 10.1109/TNSRE.2026.3672394. IEEE Trans Neural Syst Rehabil Eng. 2026. PMID: 41801792

8

EASL 2025 indications revisited: phase-specific outcomes with and without nucleos(t)ide analogue therapy in chronic hepatitis B virus infection.

Tang S, Huang T, Tang R, Lin K, Luo C, Shen Y, Zhang K, Tang Y, Kong J, Chen Z, Fu J, Lin Q, Guo L, Wu Y, Li Y, Zhang J, Sun Z, You P, Zhang D, Chen Y, Lin X, Zhong C, Lin Z, Liu H, Huang Z, Zhou W, Dong P, Liu X, Zeng H, Qi X, Zeng Y. Tang S, et al. Among authors: zhang j. Gut. 2025 Oct 28:gutjnl-2025-335449. doi: 10.1136/gutjnl-2025-335449. Online ahead of print. Gut. 2025. PMID: 41151792 Free article.

9

Time to recurrence and BCLC stage at recurrence as critical variables in guiding treatment decisions for early-recurrent hepatocellular carcinoma after liver resection.

Zhang JX, Guo LB, Zeng CS, Huang QZ, Lai ZS, Wu MM, Chen QJ, Lai YP, Qiu XF, Zhang B, Zhang JC, Lv JH, Huang LM, You WY, Wang B, Lin KY, Kow AWC, Zeng YY. Zhang JX, et al. Front Oncol. 2025 Oct 3;15:1672696. doi: 10.3389/fonc.2025.1672696. eCollection 2025. Front Oncol. 2025. PMID: 41114363 Free PMC article.

10

Constructing Stable Emulsion Gel from Soy Protein Isolate and Konjac Glucomannan as Pork Fat Substitute: Effect of Oil Concentration.

Tang J, Li D, Zhang J, Xie X, Shi S, Shi J, Li Y, Pang J, Wu C. Tang J, et al. Among authors: zhang j. Foods. 2025 Aug 8;14(16):2760. doi: 10.3390/foods14162760. Foods. 2025. PMID: 40870673 Free PMC article.

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