RIFM fragrance ingredient safety assessment, phenethyl salicylate, CAS Registry Number 87-22-9.
Api AM, Bartlett A, Belsito D, Botelho D, Bruze M, Bryant-Freidrich A, Burton GA Jr, Cancellieri MA, Chon H, Dagli ML, Dekant W, Deodhar C, Farrell K, Fryer AD, Jones L, Joshi K, Lapczynski A, Lavelle M, Lee I, Moustakas H, Muldoon J, Penning TM, Ritacco G, Sadekar N, Schember I, Schultz TW, Siddiqi F, Sipes IG, Sullivan G, Thakkar Y, Tokura Y.
Api AM, et al. Among authors: jones l.
Food Chem Toxicol. 2024 Apr 10;189 Suppl 1:114647. doi: 10.1016/j.fct.2024.114647. Online ahead of print.
Food Chem Toxicol. 2024.
PMID: 38608923
No abstract available.