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Pigs: Large Animal Preclinical Cancer Models.
Joshi K, Katam T, Hegde A, Cheng J, Prather RS, Whitworth K, Wells K, Bryan JN, Hoffman T, Telugu BP, Kaifi JT, Rachagani S. Joshi K, et al. World J Oncol. 2024 Apr;15(2):149-168. doi: 10.14740/wjon1763. Epub 2024 Mar 21. World J Oncol. 2024. PMID: 38545477 Free PMC article. Review.
Update to RIFM fragrance ingredient safety assessment, 3-methylpentanoic acid, CAS registry number 105-43-1.
Api AM, Bartlett A, Belsito D, Botelho D, Bruze M, Bryant-Freidrich A, Burton GA Jr, Cancellieri MA, Chon H, Dagli ML, Dekant W, Deodhar C, Farrell K, Fryer AD, Jones L, Joshi K, Lapczynski A, Lavelle M, Lee I, Moustakas H, Muldoon J, Penning TM, Ritacco G, Sadekar N, Schember I, Schultz TW, Siddiqi F, Sipes IG, Sullivan G, Thakkar Y, Tokura Y. Api AM, et al. Among authors: joshi k. Food Chem Toxicol. 2024 Mar 24;189 Suppl 1:114606. doi: 10.1016/j.fct.2024.114606. Online ahead of print. Food Chem Toxicol. 2024. PMID: 38522499 No abstract available.
Update to RIFM fragrance ingredient safety assessment, 4-methylnonanoic acid, CAS Registry Number 45019-28-1.
Api AM, Bartlett A, Belsito D, Botelho D, Bruze M, Bryant-Freidrich A, Burton GA Jr, Cancellieri MA, Chon H, Dagli ML, Dekant W, Deodhar C, Farrell K, Fryer AD, Jones L, Joshi K, Lapczynski A, Lavelle M, Lee I, Moustakas H, Muldoon J, Penning TM, Ritacco G, Sadekar N, Schember I, Schultz TW, Siddiqi F, Sipes IG, Sullivan G, Thakkar Y, Tokura Y. Api AM, et al. Among authors: joshi k. Food Chem Toxicol. 2024 Mar 22:114602. doi: 10.1016/j.fct.2024.114602. Online ahead of print. Food Chem Toxicol. 2024. PMID: 38522497 No abstract available.
Update to RIFM fragrance ingredient safety assessment, 2-ethylbutyric acid, CAS Registry Number 88-09-5.
Api AM, Bartlett A, Belsito D, Botelho D, Bruze M, Bryant-Freidrich A, Burton GA Jr, Cancellieri MA, Chon H, Dagli ML, Dekant W, Deodhar C, Farrell K, Fryer AD, Jones L, Joshi K, Lapczynski A, Lavelle M, Lee I, Moustakas H, Muldoon J, Penning TM, Ritacco G, Sadekar N, Schember I, Schultz TW, Siddiqi F, Sipes IG, Sullivan G, Thakkar Y, Tokura Y. Api AM, et al. Among authors: joshi k. Food Chem Toxicol. 2024 Mar 19:114574. doi: 10.1016/j.fct.2024.114574. Online ahead of print. Food Chem Toxicol. 2024. PMID: 38513974 No abstract available.
RIFM fragrance ingredient safety assessment, cis- and trans-p-1(7),8-menthadien-2-yl acetate, CAS registry number 71660-03-2.
Api AM, Bartlett A, Belsito D, Botelho D, Bruze M, Bryant-Freidrich A, Burton GA Jr, Cancellieri MA, Chon H, Dagli ML, Dekant W, Deodhar C, Farrell K, Fryer AD, Jones L, Joshi K, Lapczynski A, Lavelle M, Lee I, Moustakas H, Muldoon J, Penning TM, Ritacco G, Sadekar N, Schember I, Schultz TW, Siddiqi F, Sipes IG, Sullivan G, Thakkar Y, Tokura Y. Api AM, et al. Among authors: joshi k. Food Chem Toxicol. 2024 Mar 16;189 Suppl 1:114590. doi: 10.1016/j.fct.2024.114590. Online ahead of print. Food Chem Toxicol. 2024. PMID: 38493980 No abstract available.
RIFM fragrance ingredient safety assessment, diethyldimethylcyclohex-2-en-1-one, CAS Registry Number 68845-36-3.
Api AM, Bartlett A, Belsito D, Botelho D, Bruze M, Bryant-Freidrich A, Burton GA Jr, Cancellieri MA, Chon H, Dagli ML, Dekant W, Deodhar C, Farrell K, Fryer AD, Jones L, Joshi K, Lapczynski A, Lavelle M, Lee I, Moustakas H, Muldoon J, Penning TM, Ritacco G, Sadekar N, Schember I, Schultz TW, Siddiqi F, Sipes IG, Sullivan G, Thakkar Y, Tokura Y. Api AM, et al. Among authors: joshi k. Food Chem Toxicol. 2024 Mar 15;189 Suppl 1:114591. doi: 10.1016/j.fct.2024.114591. Online ahead of print. Food Chem Toxicol. 2024. PMID: 38493977 No abstract available.
2,767 results