Phenolic composition and biological activities of Juniperus drupacea Labill. berries from Turkey.
Miceli N, Trovato A, Marino A, Bellinghieri V, Melchini A, Dugo P, Cacciola F, Donato P, Mondello L, Güvenç A, De Pasquale R, Taviano MF.
Miceli N, et al.
Food Chem Toxicol. 2011 Oct;49(10):2600-8. doi: 10.1016/j.fct.2011.07.004. Epub 2011 Jul 19.
Food Chem Toxicol. 2011.
PMID: 21784120
The present study was designed to define the phenolic profile and the biological potential of berries methanol extract of Juniperus drupacea Labill. from Turkey. The total phenolic content (Folin-Ciocalteau assay) was 48.06 0.99mgGAE/g extract. The HPLC-DAD-ESI-MS a …
The present study was designed to define the phenolic profile and the biological potential of berries methanol extract of Juniperus …